[ASAP] Angiotensin I ‑Converting Enzyme Inhibitory Activity of Two Peptides Derived from In Vitro Digestion Products of Pork Sausage with Partial Substitution of NaCl by KCl

Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.3c01149
Source: Journal of Agricultural and Food Chemistry - Category: Food Science Authors: Source Type: research
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