School caterers in England and Wales ‘facing a precipice’ as costs rise

Some schools are substituting lentils and beans for meat while others are cutting pupils’ portion sizes because of rising costs, food shortages and problematic supply chains, according to caterers, who say they are “facing a precipice”. In a survey by LACA – the School Food People, which…#laca #schoolfoodpeople #wales #caterers #bradpearce
Source: Reuters: Health - Category: Consumer Health News Source Type: news
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