[ASAP] Lipid Peroxidation Products Influence Calpain ‑1 Functionality In Vitro by Covalent Binding

Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.3c01225

Source: Journal of Agricultural and Food Chemistry - May 11, 2023 Category: Food Science Authors: Chaoyu Zhai, Steven M. Lonergan, Elisabeth J. Huff-Lonergan, Logan G. Johnson, Kitty Brown, Jessica E. Prenni, and Mahesh N Nair Source Type: research