[ASAP] Green-Efficient Enzymatic Synthesis and Characterization of Liposoluble 6 ′/6″‑ < italic toggle="yes" > O < /italic > ‑Lauryl Phenolic Glycosides with Enhanced Intestinal Permeability

Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.3c00527

Source: Journal of Agricultural and Food Chemistry - May 11, 2023 Category: Food Science Authors: Zhengming Xu, Shuang Liu, Huining Lai, Lijun You, and Zhengang Zhao Source Type: research