Stability and Resistance to Proteolysis of Enterotoxins SEC and SEL Produced by Staphylococcus epidermidis and Staphylococcus aureus
Foodborne Pathogens and Disease,Volume 20, Issue 1, Page 32-37, January 2023.
Source: Foodborne Pathogens and Disease - Category: Food Science Authors: Magdalena Gonet Daniel Krowarsch Justyna Schubert Aleksandra Tabi ś Jacek Bania Source Type: research
More News: Food Science | Staphylococcus Aureus