7 Cereals Can No Longer Claim ‘Healthy’ Label Under FDA Rule

To be considered “healthy,” cereals need three-fourth ounces of whole grains and no more than 1 gram of saturated fat, 230 milligrams of sodium, and 2.5 grams of added sugars. Seven common American brands that don’t meet the “healthy” label standards:

Source: WebMD Health - October 14, 2022 Category: Consumer Health News Source Type: news