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Salt Awareness Week
' World Salt Awareness Week ' is a global event t o bring attention to salt intake and the risks to health it can bring, including high blood pressure and increased risk of stroke and heart disease. This year, the awareness week is being observed 4-10 March, 2019.Cochrane Nutrition Field' saim is to support and enable evidence-informed decision-making for nutrition policy and practice by advancing the preparation and use of high-quality, globally relevant nutrition-related Cochrane reviews. Cochrane Nutrition covers a wide spectrum of nutrition-related issues and questions, ranging from clinical to public health nutrition....
Source: Cochrane News and Events - March 6, 2019 Category: Information Technology Authors: Muriah Umoquit Source Type: news