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Liver injury in COVID-19: Clinical features, potential mechanisms, risk factors and clinical treatments
World J Gastroenterol. 2023 Jan 14;29(2):241-256. doi: 10.3748/wjg.v29.i2.241.ABSTRACTThe coronavirus disease 2019 (COVID-19) pandemic has been a serious threat to global health for nearly 3 years. In addition to pulmonary complications, liver injury is not uncommon in patients with novel COVID-19. Although the prevalence of liver injury varies widely among COVID-19 patients, its incidence is significantly increased in severe cases. Hence, there is an urgent need to understand liver injury caused by COVID-19. Clinical features of liver injury include detectable liver function abnormalities and liver imaging changes. Liver ...
Source: World Journal of Gastroenterology - January 23, 2023 Category: Gastroenterology Authors: Shu-Wu Zhao Yi-Ming Li Yi-Lin Li Chen Su Source Type: research
