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Food Intake and Colorectal Cancer
Nutr Cancer. 2023;75(9):1710-1742. doi: 10.1080/01635581.2023.2242103. Epub 2023 Aug 12.ABSTRACTColorectal cancer (CRC) accounts for considerable mortalities worldwide. Several modifiable risk factors, including a high intake of certain foods and beverages can cause CRC. This review summarized the latest findings on the intake of various foods, nutrients, ingredients, and beverages on CRC development, with the objective of classifying them as a risk or protective factor. High-risk food items include red meat, processed meat, eggs, high alcohol consumption, sugar-sweetened beverages, and chocolate candy. Food items that are...
Source: Nutrition and Cancer - August 12, 2023 Category: Cancer & Oncology Authors: Akshaya Kumar Shanmugavel Chinnathambi Magi Kumar Ganesh N Pandian Source Type: research
