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Association of General and Abdominal Obesity and their Changes with Stroke in Chinese Adults: Results from an 11.8-year Follow-up Study
Publication date: Available online 22 June 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Sitong Liu, Zihui Gao, Yue Dai, Rongrong Guo, Yali Wang, Zhaoqing Sun, Liying Xing, Xingang Zhang, Yingxian Sun, Liqiang Zheng
Source: Nutrition, Metabolism and Cardiovascular Diseases - June 23, 2020 Category: Nutrition Source Type: research

Carbohydrate Quality, Glycemic Index, Glycemic Load and Cardiometabolic Risks in the US, Europe and Asia: A Dose-Response Meta-Analysis
ConclusionsOverweight/obese females can shift their carbohydrate intake for higher cereal fiber to decrease T2DM risk, but GL may cancel-out this effect.
Source: Nutrition, Metabolism and Cardiovascular Diseases - January 15, 2020 Category: Nutrition Source Type: research

Metabolic Abnormalities, But Not Obesity Per Se, Associated with Chronic Kidney Disease in a Taiwanese Population
ConclusionsMetabolic abnormalities, but neither overweight nor obesity, were associated with a higher risk of CKD in adults.
Source: Nutrition, Metabolism and Cardiovascular Diseases - October 11, 2019 Category: Nutrition Source Type: research

Association between long-term exposure of ambient air pollutants and cardiometabolic diseases: A 2012 Korean Community Health Survey
ConclusionLong-term exposure to PM10, NO2, CO, SO2, and O3 may be a risk factor of cardiometabolic disease in Korean adults.
Source: Nutrition, Metabolism and Cardiovascular Diseases - October 5, 2018 Category: Nutrition Source Type: research

A J-shaped relation of BMI and stroke: systematic review and dose–response meta-analysis of 4.43 million participants
ConclusionBoth overweight and obesity increase the risk of stroke with a J-shaped dose–response relation, and the nadir of the curve was observed at BMI 23-24 kg/m2.
Source: Nutrition, Metabolism and Cardiovascular Diseases - July 21, 2018 Category: Nutrition Source Type: research