Batch fermentation kinetics of acetoin produced by Bacillus subtilis HB-32
(Source: Preparative Biochemistry)
Source: Preparative Biochemistry - January 16, 2022 Category: Biochemistry Authors: Xu, Hui Tian, Yanjun Wang, Shanshan Zhu, Kunfu Zhu, Lei He, Qiangzhi Li, Wenjing Liu, Jianjun Source Type: research
Optimization of fermentation conditions and medium compositions for the production of chrysomycin a by a marine-derived strain Streptomyces sp. 891
(Source: Preparative Biochemistry)
Source: Preparative Biochemistry - January 16, 2022 Category: Biochemistry Authors: Ni, Hong-Jin Lv, Sun-Yan Sheng, Ying-Tao Wang, Hong Chu, Xiao-He Zhang, Hua-Wei Source Type: research
A novel delivery of curcumin by the efficient nanoliposomal approach against Leishmania maj
(Source: Preparative Biochemistry)
Source: Preparative Biochemistry - January 16, 2022 Category: Biochemistry Authors: Fattahi Bafghi, Ali Haghirosadat, Bibi Fatemeh Yazdian, Fatemeh Mirzaei, Farzaneh Pourmadadi, Mehrab Pournasir, Fahimeh Hemati, Mahdie Pournasir, Soheila Source Type: research
Preparation of pure lower-order myo-Inositol phosphates on laboratory scale for physiological and enzymatic studies
(Source: Preparative Biochemistry)
Source: Preparative Biochemistry - January 16, 2022 Category: Biochemistry Authors: Greiner, Ralf Source Type: research
Protocatechuic acid production from lignin-associated phenolics
(Source: Preparative Biochemistry)
Source: Preparative Biochemistry - January 16, 2022 Category: Biochemistry Authors: Upadhyay, Priya Lali, Arvind Source Type: research
