Microencapsulation of carotenoid-rich materials: A review

Publication date: September 2021Source: Food Research International, Volume 147Author(s): Priscila Dayane de Freitas Santos, Fernanda Thaís Vieira Rubio, Marluci Palazzolli da Silva, Lorena Silva Pinho, Carmen Sílvia Favaro-Trindade
Source: Food Research International - Category: Food Science Source Type: research
More News: Food Science