Recent developments in high gravity beer-brewing

Publication date: Available online 22 May 2020Source: Innovative Food Science & Emerging TechnologiesAuthor(s): Pradeep Puligundla, Daniela Smogrovicova, Chulkyoon Mok, Vijaya Sarathi Reddy Obulam

Source: Innovative Food Science and Emerging Technologies - May 23, 2020 Category: Food Science Source Type: research