Towards a better identification of naringin and narirutin dispersion state in grapefruit peel press liquor

Publication date: July 2020Source: Chemical Engineering Research and Design, Volume 159Author(s): N. Zarate-Vilet, C. Wisniewski, E. Gué, M. Delalonde
Source: Chemical Engineering Research and Design - Category: Chemistry Source Type: research
More News: Chemistry | Grapefruit