Rapid animal species identification of feta and mozzarella cheese using MALDI-TOF mass-spectrometry

Publication date: Available online 10 May 2020Source: Food ControlAuthor(s): Jörg Rau, Nadine Korte, Martin Dyk, Olivera Wenninger, Pat Schreiter, Ekkehard Hiller

Source: Food Control - May 11, 2020 Category: Food Science Source Type: research