Why they eat, what they eat: patterns of wild edible plants consumption in a tribal area of Western Himalaya
From time immemorial, wild plants have been used for edible purposes. They still continue to be a major source of nutrition for tribal people. However, unfortunately, their use is now declining. This has impli...
Source: Journal of Ethnobiology and Ethnomedicine - Category: Complementary Medicine Authors: Deepika Thakur, Alpy Sharma and Sanjay Kr. Uniyal Tags: Research Source Type: research
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