What's Behind the Gluten-Free Trend?

These days, a gluten-free lifestyle has become one of the most popular diet trends in the U.S. One in five people now reduce or eliminate gluten, a protein found in wheat, barley or rye, in their diet, according to a 2015 Gallup poll.

Source: WebMD Health - September 16, 2016 Category: Consumer Health News Source Type: news