Global Vegan Ice Cream Market Size is Estimated to Reach USD 984.16 Million by 2031, Growing at a CAGR of 5.2%: Straits Research

New York, United States, Feb. 07, 2024 (GLOBE NEWSWIRE) -- Vegan ice cream is made with plant-based milk such as soy, cashew, almond, coconut, and others. It is high in fat and delivers the same delicious flavor and rich creaminess as traditional variants. It comes in a variety of sizes, including…#cashew #fudgebrownie #caramel #straitsresearch #nondairy #asiapacific #lamea #northamerican #mexico #finland
Source: Reuters: Health - Category: Consumer Health News Source Type: news