USDA proposal aims to reduce salmonella infections from breaded raw chicken products

The US Department of Agriculture announced Tuesday that it’s considering changes to limit the amount of salmonella bacteria in some chicken products. About 1.35 million people in the US get sick from salmonella every year, according to the US Centers for Disease Control and Prevention, and nearly…#usda #salmonella #tomvilsack #kiev #cfu #cdc #council #mikebrown #consumerreports
Source: Reuters: Health - Category: Consumer Health News Source Type: news