[ASAP] Effect of Processing Methods of Human Saliva on the Proteomic Profile and Protein-Mediated Biological Processes
Journal of Proteome ResearchDOI: 10.1021/acs.jproteome.2c00652
Source: Journal of Proteome Research - Category: Biochemistry Authors: Luis Fernando B. Miranda, Carolina V. Lima, Rafaela Pagin, Raphael C. Costa, Marta Maria A. Pereira, Erica D. de Avila, Martinna Bertolini, Bele ́n Retamal-Valdes, Jamil A. Shibli, Magda Feres, Valentim A. R. Barão, and João Gabriel S. Souza Source Type: research
More News: Biochemistry