Cowpea speed breeding using regulated growth chamber conditions and seeds of oven-dried immature pods potentially accommodates eight generations per year

Cowpea is a dryland crop with potential to improve food security in sub-Saharan Africa, where it is mostly produced and consumed. Contemporary plant improvement technologies, including genome editing, marker-a...

Source: Plant Methods - August 29, 2022 Category: Biology Authors: Offiong Ukpong Edet and Takayoshi Ishii Tags: Methodology Source Type: research