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Total 245 results found since Jan 2013.
Southern Diet Increases Risk Of Stroke
The southern diet- which mainly consists of fatty fried foods rich in salt - has been linked with a substantially increased risk of stroke. The finding was revealed at the American Stroke Association's International Stroke Conference 2013. A southern diet includes foods such as fried chicken, fried potatoes, bacon, ham, fried fish and sugary drinks. The researchers aimed to find out whether southern cuisine might be linked to stroke risk. This was the first large-scale study of its kind to assess the association...
Source: Health News from Medical News Today - February 8, 2013 Category: Consumer Health News Tags: Nutrition / Diet Source Type: news
Risk of future stroke increased by hypertension during pregnancy
High blood pressure during pregnancy could dramatically raise a woman's lifetime risk of stroke, according to a study presented at the Canadian Stroke Congress. "We've found that women who had high blood pressure during pregnancy could be at higher risk of stroke, particularly if they had pre-eclampsia, which is a more severe form of high blood pressure," says Dr. Aravind Ganesh, a neurology resident at the University of Calgary. "The elevated risk of stroke could be as high as 40 per cent." Dr. Ganesh, along with Neha Sarna (medical student), Dr...
Source: Health News from Medical News Today - October 22, 2013 Category: Consumer Health News Tags: Hypertension Source Type: news
Study Assessed Benefits Of Targeted Clot Removal Based On Brain Status
The use of advanced imaging shortly after the onset of acute stroke failed to identify a subgroup of patients who could benefit from a clot-removal procedure, a study has found. The randomized controlled trial known as Mechanical Retrieval and Recanalization of Stroke Clots Using Embolectomy (MR RESCUE) was funded by the National Institute of Neurological Disorders and Stroke (NINDS), part of the National Institutes of Health, and was published online in the New England Journal of Medicine...
Source: Health News from Medical News Today - February 12, 2013 Category: Consumer Health News Tags: Stroke Source Type: news
Green Tea Or Coffee May Reduce Stroke Risk
Drinking green tea or coffee on a regular basis is associated with a reduced risk of stroke, says new research published in Stroke: Journal of the American Heart Association. Researchers conducted a study on a total of 83,269 Japanese adults aged 45 to 74 years, they monitored their green tea and coffee consumption for an average of 13 years to see whether it had any effect on cardiovascular health. The results of the study indicated that there's a link between high consumption of green tea and coffee and a lower stroke risk. According to the lead author, Yoshihiro Kokubo, M.D., Ph...
Source: Health News from Medical News Today - March 15, 2013 Category: Consumer Health News Tags: Nutrition / Diet Source Type: news
Less Salt and More Potassium Reduce Risk Of Stroke
Less salt and more potassium in a person's diet can lower blood pressure and the risk of stroke. Making these simple changes can save millions of lives each year, according to new studies published in the British Medical Journal (BMJ). Scientists have known that reducing the amount of salt people eat can lower their blood pressure, which ultimately reduces the risk of heart disease and stroke. A previous study in the same journal showed that high salt intake is linked to a significantly increased risk of stroke and cardiovascular disease...
Source: Health News from Medical News Today - April 5, 2013 Category: Consumer Health News Tags: Nutrition / Diet Source Type: news
Following mild strokes, ultra-early treatment may eliminate risk of disability
In the case of mild or moderate strokes, getting treatment ultra-fast - within 90 minutes of experiencing symptoms - greatly reduces the risk of suffering disability, according to a new study reported in the American Heart Association's journal Stoke. The American Heart Association/American Stroke Association recommends getting to a hospital within three hours of the onset of stroke symptoms. According to guidelines, clot-busting drugs may be given to treat stroke up to 4.5 hours after the onset of symptoms...
Source: Health News from Medical News Today - August 26, 2013 Category: Consumer Health News Tags: Stroke Source Type: news
First study of its kind to show heart procedure reduces stroke risk in patients with atrial fibrillation despite other factors
A new study shows catheter ablation, a common procedure used to treat heart rhythm disorders, may reduce stroke risk for those with atrial fibrillation (AF) - the most common arrhythmia. The multicenter study, published in the September edition of HeartRhythm, the official journal of the Heart Rhythm Society (HRS), is the first to show AF ablation patients have significantly lower risk of stroke compared to AF patients who do not undergo ablation regardless of stroke risk profile...
Source: Health News from Medical News Today - September 6, 2013 Category: Consumer Health News Tags: Heart Disease Source Type: news
Excessive alcohol consumption increases the progression of atherosclerosis and the risk of stroke
A Finnish population-based study showed that binge drinking was associated with increased atherosclerotic progression in an 11-year follow-up of middle-aged men. The progression of atherosclerosis was increased among men who consumed 6 drinks or more on one occasion. In addition, the risk of stroke increased among men who had at least one hangover per year. Hangovers increased the risk of stroke independent of the total amount of alcohol consumed. Hypertension and overweight, in the presence of alcohol consumption, further increased the risk of stroke...
Source: Health News from Medical News Today - October 23, 2013 Category: Consumer Health News Tags: Alcohol / Addiction / Illegal Drugs Source Type: news
Increasing numbers of younger people suffering strokes
Although stroke is traditionally associated with older people, a major new study published in The Lancet this month reveals that it is increasingly affecting middle-aged and young people around the world. The study, the Global and Regional Burden of Stroke in 1990-2000, collated data from around the world to calculate both regional and country-specific estimates of stroke. They included 119 studies in the research - 58 from high-income countries and 61 from middle-income and low-income countries. The team of researchers, led by Prof...
Source: Health News from Medical News Today - October 24, 2013 Category: Consumer Health News Tags: Stroke Source Type: news
Walking Reduces Stroke Risk Among Women
New research reveals that walking at least three hours a week reduces the risk of stroke among women. The finding, published in the journal Stroke, comes from yet another study highlighting the health benefits of doing exercise on a consistent basis. The study involved questioning a total of 33,000 men and women aged 29 to 69 about the amount of physical activity they did between 1992 and 1996, and then following them up until 2006 to evaluate how many cardiovascular complications arose...
Source: Health News from Medical News Today - January 6, 2013 Category: Consumer Health News Tags: Women's Health / Gynecology Source Type: news
Antioxidants In Diet Do Not Reduce Stroke Or Dementia Risk
The level of antioxidants in our diet does not affect our risk of stroke or dementia, researchers from the Harvard Medical School in Boston, USA, and Erasmus Medical Center in Rotterdam, Netherlands, reported in the journal Neurology. Their findings contradict what other studies have shown. Elizabeth E. Devore, ScD, said: "These results are interesting because other studies have suggested that antioxidants may help protect against stroke and dementia...
Source: Health News from Medical News Today - February 21, 2013 Category: Consumer Health News Tags: Nutrition / Diet Source Type: news
Antioxidants Do Not Reduce Stroke Or Dementia Risk
We all thought that if we ate heaps of foods rich in antioxidants, our risk of developing serious diseases would be reduced. It appears that this is not the case for stroke and dementia, researchers from the Harvard Medical School in Boston, USA, and Erasmus Medical Center in Rotterdam, Netherlands, reported in the journal Neurology. Their findings contradict what other studies have shown. Elizabeth E. Devore, ScD, said: "These results are interesting because other studies have suggested that antioxidants may help protect against stroke and dementia...
Source: Health News from Medical News Today - February 21, 2013 Category: Consumer Health News Tags: Nutrition / Diet Source Type: news
Young Women Witth High BMI At Increased Risk For Heart Attack, Stroke
A nationwide study of women in Denmark who are of child-bearing age finds that those who are obese appear to have a much greater risk of heart attack or stroke, according to research presented at the American College of Cardiology's 62nd Annual Scientific Session. In fact, women with a high body mass index (BMI) - a measure of the body's fat content - that is indicative of obesity were twice as likely as those of normal weight to suffer a potentially life-threatening heart attack or stroke within just four to five years following childbirth...
Source: Health News from Medical News Today - March 11, 2013 Category: Consumer Health News Tags: Obesity / Weight Loss / Fitness Source Type: news
The blood vessels of the retina can reveal stroke risk
Your eyes may be a window to your stroke risk. In a study reported in the American Heart Association journal Hypertension, researchers said retinal imaging may someday help assess if you're more likely to develop a stroke - the nation's No. 4 killer and a leading cause of disability. "The retina provides information on the status of blood vessels in the brain," said Mohammad Kamran Ikram, M.D., Ph.D...
Source: Health News from Medical News Today - August 14, 2013 Category: Consumer Health News Tags: Hypertension Source Type: news
Assistive technology offers a brighter future for locked-in syndrome
A team of researchers from Montreal has found that stroke patients living with Locked-In Syndrome (LIS) who cannot move, swallow or even breathe on their own, can regain a remarkable level of independence with technological help. The team's findings, presented at the Canadian Stroke Congress, stem from a 20-year study that followed the rehabilitation of 25 LIS patients, people who are aware and awake but cannot move or communicate verbally due to complete paralysis of nearly all voluntary muscles...
Source: Health News from Medical News Today - October 21, 2013 Category: Consumer Health News Tags: Stroke Source Type: news
