Preparation, reinforcement and properties of thermoplastic starch film by film blowing

Publication date: Available online 14 May 2020Source: Food HydrocolloidsAuthor(s): Wenyong Liu, Zhijie Wang, Jiahao Liu, Bingfeng Dai, Shisheng Hu, Runfa Hong, Hang Xie, Zhihan Li, Yi Chen, Guangsheng Zeng

Source: Food Hydrocolloids - May 15, 2020 Category: Food Science Source Type: research