Adding Folic Acid to Flour Cuts Neural Tube Defects in BrazilAdding Folic Acid to Flour Cuts Neural Tube Defects in Brazil

Overall prevalence fell by more than 30% in the postfortification period in live and stillborn infants. Medscape Medical News

Source: Medscape ObGyn and Womens Health Headlines - January 8, 2016 Category: OBGYN Tags: Ob/Gyn & Women ' s Health News Source Type: news