Ultraprocessed Food May Increase Long-Term Risk for IBS Ultraprocessed Food May Increase Long-Term Risk for IBS
Higher consumption of ultraprocessed food is tied to long-term risk of developing irritable bowel syndrome.Medscape Medical News
Source: Medscape Gastroenterology Headlines - Category: Gastroenterology Tags: Gastroenterology Source Type: news
More News: Gastroenterology | Irritable Bowel Syndrome