The risks of marine micro/nano-plastics on seafood safety and human health
Adv Food Nutr Res. 2023;103:229-271. doi: 10.1016/bs.afnr.2022.08.004. Epub 2023 Feb 20.ABSTRACTA considerable mass of plastics has been released into the marine environment annually through different human activities, including industrial, agriculture, medical, pharmaceutical and daily care products. These materials are decomposed into smaller particles such as microplastic (MP) and nanoplastic (NP). Hence, these particles can be transported and distributed in coastal and aquatic areas and are ingested by the majority of marine biotas, including seafood products, thus causing the contamination of the different parts of aq...
Source: Advances in Food and Nutrition Research - March 2, 2023 Category: Nutrition Authors: Nariman El Abed Fatih Özogul Source Type: research
Detection methods of micro and nanoplastics
Adv Food Nutr Res. 2023;103:175-227. doi: 10.1016/bs.afnr.2022.08.002. Epub 2023 Feb 17.ABSTRACTPlastics and related contaminants (including microplastics; MPs and nanoplastics; NPs) have become a serious global safety issue due to their overuse in many products and applications and their inadequate management, leading to possible leakage into the environment and eventually to the food chain and humans. There is a growing literature reporting on the occurrence of plastics, (MPs and NPs) in both marine and terrestrial organisms, with many indications about the harmful impact of these contaminants on plants and animals, as w...
Source: Advances in Food and Nutrition Research - March 2, 2023 Category: Nutrition Authors: Abdo Hassoun Luisa Pasti Tatiana Chenet Polina Rusanova Slim Smaoui Abderrahmane A ït-Kaddour Gioacchino Bono Source Type: research
Microplastics (MPs) in marine food chains: Is it a food safety issue?
Adv Food Nutr Res. 2023;103:101-140. doi: 10.1016/bs.afnr.2022.07.005. Epub 2022 Sep 3.ABSTRACTThe enormous usage of plastic over the last seven decades has resulted in a massive quantity of plastic waste, much of it eventually breaking down into microplastic (MP) and nano plastic (NP). The MPs and NPs are regarded as emerging pollutants of serious concern. Both MPs and NPs can have a primary or secondary origin. Their ubiquitous presence and ability to sorb, desorb, and leach chemicals have raised concern over their presence in the aquatic environment and, particularly, the marine food chain. MPs and NPs are also consider...
Source: Advances in Food and Nutrition Research - March 2, 2023 Category: Nutrition Authors: B K K K Jinadasa Saif Uddin Scott W Fowler Source Type: research
The risks of marine micro/nano-plastics on seafood safety and human health
Adv Food Nutr Res. 2023;103:229-271. doi: 10.1016/bs.afnr.2022.08.004. Epub 2023 Feb 20.ABSTRACTA considerable mass of plastics has been released into the marine environment annually through different human activities, including industrial, agriculture, medical, pharmaceutical and daily care products. These materials are decomposed into smaller particles such as microplastic (MP) and nanoplastic (NP). Hence, these particles can be transported and distributed in coastal and aquatic areas and are ingested by the majority of marine biotas, including seafood products, thus causing the contamination of the different parts of aq...
Source: Advances in Food and Nutrition Research - March 2, 2023 Category: Nutrition Authors: Nariman El Abed Fatih Özogul Source Type: research
Detection methods of micro and nanoplastics
Adv Food Nutr Res. 2023;103:175-227. doi: 10.1016/bs.afnr.2022.08.002. Epub 2023 Feb 17.ABSTRACTPlastics and related contaminants (including microplastics; MPs and nanoplastics; NPs) have become a serious global safety issue due to their overuse in many products and applications and their inadequate management, leading to possible leakage into the environment and eventually to the food chain and humans. There is a growing literature reporting on the occurrence of plastics, (MPs and NPs) in both marine and terrestrial organisms, with many indications about the harmful impact of these contaminants on plants and animals, as w...
Source: Advances in Food and Nutrition Research - March 2, 2023 Category: Nutrition Authors: Abdo Hassoun Luisa Pasti Tatiana Chenet Polina Rusanova Slim Smaoui Abderrahmane A ït-Kaddour Gioacchino Bono Source Type: research
Microplastics (MPs) in marine food chains: Is it a food safety issue?
Adv Food Nutr Res. 2023;103:101-140. doi: 10.1016/bs.afnr.2022.07.005. Epub 2022 Sep 3.ABSTRACTThe enormous usage of plastic over the last seven decades has resulted in a massive quantity of plastic waste, much of it eventually breaking down into microplastic (MP) and nano plastic (NP). The MPs and NPs are regarded as emerging pollutants of serious concern. Both MPs and NPs can have a primary or secondary origin. Their ubiquitous presence and ability to sorb, desorb, and leach chemicals have raised concern over their presence in the aquatic environment and, particularly, the marine food chain. MPs and NPs are also consider...
Source: Advances in Food and Nutrition Research - March 2, 2023 Category: Nutrition Authors: B K K K Jinadasa Saif Uddin Scott W Fowler Source Type: research
The risks of marine micro/nano-plastics on seafood safety and human health
Adv Food Nutr Res. 2023;103:229-271. doi: 10.1016/bs.afnr.2022.08.004. Epub 2023 Feb 20.ABSTRACTA considerable mass of plastics has been released into the marine environment annually through different human activities, including industrial, agriculture, medical, pharmaceutical and daily care products. These materials are decomposed into smaller particles such as microplastic (MP) and nanoplastic (NP). Hence, these particles can be transported and distributed in coastal and aquatic areas and are ingested by the majority of marine biotas, including seafood products, thus causing the contamination of the different parts of aq...
Source: Advances in Food and Nutrition Research - March 2, 2023 Category: Nutrition Authors: Nariman El Abed Fatih Özogul Source Type: research
Detection methods of micro and nanoplastics
Adv Food Nutr Res. 2023;103:175-227. doi: 10.1016/bs.afnr.2022.08.002. Epub 2023 Feb 17.ABSTRACTPlastics and related contaminants (including microplastics; MPs and nanoplastics; NPs) have become a serious global safety issue due to their overuse in many products and applications and their inadequate management, leading to possible leakage into the environment and eventually to the food chain and humans. There is a growing literature reporting on the occurrence of plastics, (MPs and NPs) in both marine and terrestrial organisms, with many indications about the harmful impact of these contaminants on plants and animals, as w...
Source: Advances in Food and Nutrition Research - March 2, 2023 Category: Nutrition Authors: Abdo Hassoun Luisa Pasti Tatiana Chenet Polina Rusanova Slim Smaoui Abderrahmane A ït-Kaddour Gioacchino Bono Source Type: research
Microplastics (MPs) in marine food chains: Is it a food safety issue?
Adv Food Nutr Res. 2023;103:101-140. doi: 10.1016/bs.afnr.2022.07.005. Epub 2022 Sep 3.ABSTRACTThe enormous usage of plastic over the last seven decades has resulted in a massive quantity of plastic waste, much of it eventually breaking down into microplastic (MP) and nano plastic (NP). The MPs and NPs are regarded as emerging pollutants of serious concern. Both MPs and NPs can have a primary or secondary origin. Their ubiquitous presence and ability to sorb, desorb, and leach chemicals have raised concern over their presence in the aquatic environment and, particularly, the marine food chain. MPs and NPs are also consider...
Source: Advances in Food and Nutrition Research - March 2, 2023 Category: Nutrition Authors: B K K K Jinadasa Saif Uddin Scott W Fowler Source Type: research
The risks of marine micro/nano-plastics on seafood safety and human health
Adv Food Nutr Res. 2023;103:229-271. doi: 10.1016/bs.afnr.2022.08.004. Epub 2023 Feb 20.ABSTRACTA considerable mass of plastics has been released into the marine environment annually through different human activities, including industrial, agriculture, medical, pharmaceutical and daily care products. These materials are decomposed into smaller particles such as microplastic (MP) and nanoplastic (NP). Hence, these particles can be transported and distributed in coastal and aquatic areas and are ingested by the majority of marine biotas, including seafood products, thus causing the contamination of the different parts of aq...
Source: Advances in Food and Nutrition Research - March 2, 2023 Category: Nutrition Authors: Nariman El Abed Fatih Özogul Source Type: research
Detection methods of micro and nanoplastics
Adv Food Nutr Res. 2023;103:175-227. doi: 10.1016/bs.afnr.2022.08.002. Epub 2023 Feb 17.ABSTRACTPlastics and related contaminants (including microplastics; MPs and nanoplastics; NPs) have become a serious global safety issue due to their overuse in many products and applications and their inadequate management, leading to possible leakage into the environment and eventually to the food chain and humans. There is a growing literature reporting on the occurrence of plastics, (MPs and NPs) in both marine and terrestrial organisms, with many indications about the harmful impact of these contaminants on plants and animals, as w...
Source: Advances in Food and Nutrition Research - March 2, 2023 Category: Nutrition Authors: Abdo Hassoun Luisa Pasti Tatiana Chenet Polina Rusanova Slim Smaoui Abderrahmane A ït-Kaddour Gioacchino Bono Source Type: research
Microplastics (MPs) in marine food chains: Is it a food safety issue?
Adv Food Nutr Res. 2023;103:101-140. doi: 10.1016/bs.afnr.2022.07.005. Epub 2022 Sep 3.ABSTRACTThe enormous usage of plastic over the last seven decades has resulted in a massive quantity of plastic waste, much of it eventually breaking down into microplastic (MP) and nano plastic (NP). The MPs and NPs are regarded as emerging pollutants of serious concern. Both MPs and NPs can have a primary or secondary origin. Their ubiquitous presence and ability to sorb, desorb, and leach chemicals have raised concern over their presence in the aquatic environment and, particularly, the marine food chain. MPs and NPs are also consider...
Source: Advances in Food and Nutrition Research - March 2, 2023 Category: Nutrition Authors: B K K K Jinadasa Saif Uddin Scott W Fowler Source Type: research
The risks of marine micro/nano-plastics on seafood safety and human health
Adv Food Nutr Res. 2023;103:229-271. doi: 10.1016/bs.afnr.2022.08.004. Epub 2023 Feb 20.ABSTRACTA considerable mass of plastics has been released into the marine environment annually through different human activities, including industrial, agriculture, medical, pharmaceutical and daily care products. These materials are decomposed into smaller particles such as microplastic (MP) and nanoplastic (NP). Hence, these particles can be transported and distributed in coastal and aquatic areas and are ingested by the majority of marine biotas, including seafood products, thus causing the contamination of the different parts of aq...
Source: Advances in Food and Nutrition Research - March 2, 2023 Category: Nutrition Authors: Nariman El Abed Fatih Özogul Source Type: research
Detection methods of micro and nanoplastics
Adv Food Nutr Res. 2023;103:175-227. doi: 10.1016/bs.afnr.2022.08.002. Epub 2023 Feb 17.ABSTRACTPlastics and related contaminants (including microplastics; MPs and nanoplastics; NPs) have become a serious global safety issue due to their overuse in many products and applications and their inadequate management, leading to possible leakage into the environment and eventually to the food chain and humans. There is a growing literature reporting on the occurrence of plastics, (MPs and NPs) in both marine and terrestrial organisms, with many indications about the harmful impact of these contaminants on plants and animals, as w...
Source: Advances in Food and Nutrition Research - March 2, 2023 Category: Nutrition Authors: Abdo Hassoun Luisa Pasti Tatiana Chenet Polina Rusanova Slim Smaoui Abderrahmane A ït-Kaddour Gioacchino Bono Source Type: research
Microplastics (MPs) in marine food chains: Is it a food safety issue?
Adv Food Nutr Res. 2023;103:101-140. doi: 10.1016/bs.afnr.2022.07.005. Epub 2022 Sep 3.ABSTRACTThe enormous usage of plastic over the last seven decades has resulted in a massive quantity of plastic waste, much of it eventually breaking down into microplastic (MP) and nano plastic (NP). The MPs and NPs are regarded as emerging pollutants of serious concern. Both MPs and NPs can have a primary or secondary origin. Their ubiquitous presence and ability to sorb, desorb, and leach chemicals have raised concern over their presence in the aquatic environment and, particularly, the marine food chain. MPs and NPs are also consider...
Source: Advances in Food and Nutrition Research - March 2, 2023 Category: Nutrition Authors: B K K K Jinadasa Saif Uddin Scott W Fowler Source Type: research
