E. Coli Outbreak Blamed on Contaminated Lettuce Spreads to 16 States, CDC Says
Health officials said more people have reported cases of E. coli, as a multi-state outbreak linked to chopped romaine lettuce continues to spread. The Centers for Disease Control and Prevention said about 53 cases of E. coli have been reported across 16 states, with 18 new cases reported after April 13. Pennsylvania, Idaho, New Jersey and Montana reported the highest number of cases. The CDC said 31 people have been hospitalized, including five who have developed hemolytic uremic syndrome, a type of kidney failure. No deaths have been reported. The E. coli outbreak has been linked to romaine lettuce grown in Yuma, Arizona,...
Source: TIME: Health - April 19, 2018 Category: Consumer Health News Authors: Mahita Gajanan Tags: Uncategorized healthytime onetime public health Source Type: news

How Do You Know if Protein is ‘Complete’ or ‘Incomplete’?
This article originally appeared on Health.com (Source: TIME: Health)
Source: TIME: Health - April 12, 2018 Category: Consumer Health News Authors: Cynthia Sass / Health.com Tags: Uncategorized Diet/Nutrition healthytime onetime Source Type: news

Can you tell which salad has 600 calories and which has 1000?
When making a salad at home, it's easy to think that whatever you put into it, it's a healthy option. But one dietitian has recently shown that the calories in salads can vary in huge amounts. (Source: the Mail online | Health)
Source: the Mail online | Health - April 3, 2018 Category: Consumer Health News Source Type: news

The 7 Best Foods for Fighting Inflammation
The following story is excerpted from TIME’s special edition, 100 Most Healing Foods, which is available in stores, at the Meredith Shop and at Amazon. Inflammation is our body’s healthy response to fighting disease. But when it gets out of hand, inflammation can become chronic and lead to a whole host of health problems, from autoimmune diseases to cancer. Foods high in sugar and saturated fat are thought to contribute to inflammation, which is why some people who have inflammatory conditions and autoimmune disorders try out low-sugar diets. On the flip side, there are also foods to pile onto your plate that m...
Source: TIME: Health - April 2, 2018 Category: Consumer Health News Authors: Alexandra Sifferlin Tags: Uncategorized Diet/Nutrition healthytime Source Type: news

10 Time-Saving Kitchen Hacks
This article originally appeared on Health.com (Source: TIME: Health)
Source: TIME: Health - March 27, 2018 Category: Consumer Health News Authors: Krissy Brady / Health Tags: Uncategorized Diet/Nutrition healthytime onetime Source Type: news

Mrs. Gerry ’s Kitchen Issues Allergen Alert on Undeclared Seafood in Salad
The salads may contain undeclared traces of imitation crab meat. People who have allergies to fish or shell fish run the risk of serious or life-threatening allergic reaction if they consume these products. The recalled salad was shipped to retail and food service distributers in IL, IA, KS, MI, MN, MT, NE, ND, SD, UT, and WI. No illnesses have been reported to date in connection with this problem. (Source: Food and Drug Administration)
Source: Food and Drug Administration - March 26, 2018 Category: Food Science Source Type: news

Weekend Recipe: Quinoa With Roasted Pumpkin, Zucchini and Basil Pesto
When I cook dinners at home, I often like to enjoy leftovers for lunch the next day. It’s probably the main reason why I like to double this particular recipe, so I have a grab-and-go healthy meal over the next few days and I don’t have to fuss too much in the kitchen. I love that I can easily adapt the vegetables I use based on the season. Combinations such as roasted pumpkin and zucchini or asparagus and fresh peas work really well, and then all you have to do is fold through a little quinoa and serve with a generous spoonful of basil pesto. Quinoa can be prepared very quickly, contains protein and is gluten...
Source: TIME: Health - March 15, 2018 Category: Consumer Health News Authors: Teresa Cutter — The Healthy Chef Tags: Uncategorized Cooking Food healthytime Recipes weekend recipe Source Type: news

11 Things Nutritionists Eat at the Airport —and 4 They Avoid
This article originally appeared on Health.com (Source: TIME: Health)
Source: TIME: Health - March 13, 2018 Category: Consumer Health News Authors: Health.com Tags: Uncategorized Diet/Nutrition healthytime onetime Source Type: news

Diet of vegetables, salad and only a little meat is best for health  
Researchers have found the eating habits of Victorian peasants are healthy and worth emulating - especially the emphasis on eating locally sourced vegetables, fish and salads. (Source: the Mail online | Health)
Source: the Mail online | Health - March 9, 2018 Category: Consumer Health News Source Type: news

Details of what each grab-and-go salad sacrifices revealed
Experts explain to Daily Mail Online the pros and cons of eating packaged salad greens. They say some vitamins are affected during the washing and chopping of packaged salads. (Source: the Mail online | Health)
Source: the Mail online | Health - March 6, 2018 Category: Consumer Health News Source Type: news

Are you giving up nutrients for convenience with bagged salads?
Experts explain to Daily Mail Online the pros and cons of eating packaged salad greens. They say some vitamins are affected during the washing and chopping of packaged salads. (Source: the Mail online | Health)
Source: the Mail online | Health - March 6, 2018 Category: Consumer Health News Source Type: news

Healthy Scratch opens at Roswell Park
Roswell Park has opened another eatery on campus, this one aimed at healthy options. The Healthy Scratch opened on the ground floor of the hospital’s Scott Bieler Clinical Sciences Center at Carlton and Michigan as a 200-square-foot quick-serve cafe, featuring pre-made smoothies, cold-pressed juices and juice shots along with ready-made salads, acai bowls and wraps.. Owned by J essie and Kelly Pegula, the daughters of Buffalo Bills and Sabres owners Terry and Kim Pegula, The Healthy Scratch menu… (Source: bizjournals.com Health Care:Physician Practices headlines)
Source: bizjournals.com Health Care:Physician Practices headlines - March 5, 2018 Category: American Health Authors: Tracey Drury Source Type: news

Healthy Scratch opens at Roswell Park
Roswell Park has opened another eatery on campus, this one aimed at healthy options. The Healthy Scratch opened on the ground floor of the hospital’s Scott Bieler Clinical Sciences Center at Carlton and Michigan as a 200-square-foot quick-serve cafe, featuring pre-made smoothies, cold-pressed juices and juice shots along with ready-made salads, acai bowls and wraps.. Owned by J essie and Kelly Pegula, the daughters of Buffalo Bills and Sabres owners Terry and Kim Pegula, The Healthy Scratch menu… (Source: bizjournals.com Health Care:Biotechnology headlines)
Source: bizjournals.com Health Care:Biotechnology headlines - March 5, 2018 Category: Biotechnology Authors: Tracey Drury Source Type: news

Do bagged salad greens hold their nutrients?
Those pre-packaged salads on produce shelves provide an easy way to get your daily serving of leafy greens. But does the convenience of bag-to-bite come at a price? (Source: CNN.com - Health)
Source: CNN.com - Health - March 2, 2018 Category: Consumer Health News Source Type: news

A Good Appetite: A Hearty Salad for a Month of Healthy Eating
January is the unofficial month of salad, and this recipe, topped with roasted golden beets and squash, is a sweet and hearty option. (Source: NYT Health)
Source: NYT Health - December 29, 2017 Category: Consumer Health News Authors: MELISSA CLARK Tags: Salads Cooking and Cookbooks Beets Squash (Vegetable) Source Type: news