Filtered By:
Nutrition: Fish Oil
This page shows you your search results in order of date.
Order by Relevance | Date
Total 3 results found since Jan 2013.
L-carnitine regulated Nrf2/Keap1 activation in vitro and in vivo and protected oxidized fish oil-induced inflammation response by inhibiting the NF-κB signaling pathway in Rhynchocypris lagowski Dybowski
In conclusion, l-carnitine regulated Nrf2/Keap1 activation in vitro and in vivo and protected oxidized fish oil-induced inflammation response by inhibiting the NF-κB signaling pathway in Rhynchocypris lagowski Dybowski.
Source: Fish and Shellfish Immunology - September 6, 2019 Category: Biology Source Type: research
Fish oil alleviates liver injury induced by intestinal ischemia/reperfusion via AMPK/SIRT-1/autophagy pathway.
CONCLUSION: Our study indicates that FO may protect the liver against intestinal I/R induced injury through the AMPK/SIRT-1/autophagy pathway.
PMID: 29467553 [PubMed - in process]
Source: World Journal of Gastroenterology : WJG - February 21, 2018 Category: Gastroenterology Authors: Jing HR, Luo FW, Liu XM, Tian XF, Zhou Y Tags: World J Gastroenterol Source Type: research
Fish oil constituent eicosapentaenoic acid inhibits endothelin-induced cardiomyocyte hypertrophy via PPAR-α
In conclusion, the present study shows that EPA attenuates ET-1 induced cardiomyocyte hypertrophy by up regulating levels of PPAR-α pathway. Graphical abstract
Source: Life Sciences - November 9, 2014 Category: Biology Source Type: research
