Anti-obesity drug derived from chili peppers shows promise in animal trials
(Society for the Study of Ingestive Behavior) A novel drug based on capsaicin, the compound that gives chili peppers their spicy burn, caused long term weight loss and improved metabolic health in mice eating a high fat diet, in new studies from the University of Wyoming School of Pharmacy. The drug, Metabocin, was designed to slowly release capsaicin throughout the day so it can exert its anti-obesity effect without producing inflammation or adverse side effects. (Source: EurekAlert! - Medicine and Health)
Source: EurekAlert! - Medicine and Health - July 17, 2018 Category: International Medicine & Public Health Source Type: news

Tree shrew tolerance for spicy foods unlocked by researchers
(Chinese Academy of Sciences Headquarters) Researchers accidentally observed tree shrews directly and actively consuming chili peppers, despite the deep geographic isolation between the animal and the food. To understand this tolerance for spicy food, they performed genomic and functional analyses on the tree shrew and its TRPV1. (Source: EurekAlert! - Biology)
Source: EurekAlert! - Biology - July 13, 2018 Category: Biology Source Type: news

Is Hummus Actually Healthy? Here ’s What the Experts Say
Hummus, the chickpea-based dip that’s a staple in many Middle Eastern cuisines, is on the rise in the U.S. Multiple factors are fueling its growing popularity, according to the USDA: Hummus is naturally gluten-free, and Americans now have bigger appetites for healthier snacks. But how healthy is hummus? Here’s what the experts say. What is hummus made of? Traditional hummus is made from a blend of chickpeas, olive oil, tahini (sesame paste), lemon juice and spices, and this mix makes for a nutrient-dense food, says Elizabeth G. Matteo, a registered dietitian at Boston University’s Sargent Choice Nutritio...
Source: TIME: Health - July 11, 2018 Category: Consumer Health News Authors: Sophia Gottfried Tags: Uncategorized Diet/Nutrition healthytime Source Type: news

Making Mayo's Recipes: Citrus remoulade with seafood
Try a little citrus in your seafood dip this weekend. Remoulade pairs perfectly with seafood and you can add chipotle peppers, dill, Old Bay seasoning or capers to create different flavors. Each Thursday, one of the more than 100 video recipes from the?Mayo Clinic Healthy Living Program?is?featured on the Mayo Clinic News Network ? just [...] (Source: News from Mayo Clinic)
Source: News from Mayo Clinic - July 5, 2018 Category: Databases & Libraries Source Type: news

Oleoresin capsicum spray and TASERs: a comparison of factors predicting use and effectiveness - Brandl SG, Stroshine MS.
In the last few decades, several less lethal forms of force have been introduced, adopted, and deployed by police agencies. Oleoresin capsicum (OC) spray is now used in nearly every department across the United States; the Thomas A. Swift Electric Rifle (T... (Source: SafetyLit)
Source: SafetyLit - June 27, 2018 Category: International Medicine & Public Health Tags: Economics of Injury and Safety, PTSD, Injury Outcomes Source Type: news

Is THIS the solution to Alzheimer's? Scientists believe the formula boosts memories
Researchers from the Nutrition Research Centre Ireland believe that a combination of nutrients found in trout, broccoli and peppers significantly improves the memories of patients after 18 months. (Source: the Mail online | Health)
Source: the Mail online | Health - June 20, 2018 Category: Consumer Health News Source Type: news

11 Best Foods For Your Immune System
The following story is excerpted from TIME’s special edition, 100 Most Healing Foods, which is available in stores, at the Meredith Shop and at Amazon. Vitamin C has a reputation for being a feel-good nutrient, so it will come as no surprise that this list is full of foods with high levels of it. In the body, vitamin C behaves as an antioxidant, which means it protects cells from free-radical damage. Consuming it also helps the body better absorb iron, which is critical for normal immune-system function. Although foods high in vitamin C won’t stop your flu symptoms, eating them regularly may help prevent...
Source: TIME: Health - June 19, 2018 Category: Consumer Health News Authors: Alexandra Sifferlin Tags: Uncategorized Diet/Nutrition healthytime Source Type: news

4 Ways to Make Grilling Healthier This Summer
Cookouts are a summer staple. And while they do provide some health perks—fresh air, home cooking and time with friends and family—they can also come with risks. Follow these guidelines to make your grilled meals better for you. 1. Grill like a pescatarian Cooking most meat at temperatures above 300°F can produce potentially cancer-causing chemicals called heterocyclic amines (HCAs), according to the National Cancer Institute. But fruits and vegetables like corn, peaches, peppers, eggplant, pineapple, squash and watermelon hold up well on the barbecue and don’t form HCAs when they’re cooked. And...
Source: TIME: Health - June 1, 2018 Category: Consumer Health News Authors: Jamie Ducharme Tags: Uncategorized Diet/Nutrition healthytime onetime Source Type: news

Medical News Today: What to know about nightshade allergies
This article looks at the symptoms, diagnosis, and treatment of nightshade allergies and intolerances. (Source: Health News from Medical News Today)
Source: Health News from Medical News Today - May 23, 2018 Category: Consumer Health News Tags: Food Allergy Source Type: news

How to live longer: Eat this 53p vegetable three times a week to achieve longevity
HOW TO live longer is the secret everyone wants to know the answer to, and research over the years has found some simple change to your lifestyle, such as what you eat, can increase your lifespan. One food recommended to include in your diet are peppers - but how often should you eat them? (Source: Daily Express - Health)
Source: Daily Express - Health - May 18, 2018 Category: Consumer Health News Source Type: news

Google's New Voice Bot Sounds, Um, Maybe Too Real
The company touts AI that peppers its conversation with "uh" and "hmm" to imitate the tics of human speech. Many observers took issue with how the bot apparently tricked a human on the phone.(Image credit: Justin Sullivan/Getty Images) (Source: NPR Health and Science)
Source: NPR Health and Science - May 9, 2018 Category: Consumer Health News Authors: Laurel Wamsley Source Type: news

Making Mayo's Recipes: Roasted red pepper pineapple salsa
This colorful salsa, made with bell peppers and pineapple, is the perfect topping for tortilla chips or grilled fish. And if you're in a rush, use roasted red peppers from a jar instead of roasting your own. Each week one of the 100+ tasty video recipes from the?Mayo Clinic Healthy Living Program?is?featured on the Mayo [...] (Source: News from Mayo Clinic)
Source: News from Mayo Clinic - April 26, 2018 Category: Databases & Libraries Source Type: news

The Super-Hot Pepper That Sent A Man To The ER
Carolina Reapers are some of the hottest peppers in the world. So hot, in fact, that for one man, participating in a pepper-eating contestant resulted in a painful, serious "thunderclap headache."(Image credit: Maria Dattola Photography/Getty Images) (Source: NPR Health and Science)
Source: NPR Health and Science - April 16, 2018 Category: Consumer Health News Authors: Richard Harris Source Type: news

Strawberries, Spinach Top List Of Pesticide Contamination
BOSTON (CBS) – It’s springtime and many of us are craving colorful seasonal delights, like for example, a strawberry spinach salad, but strawberries and spinach both top the list when it comes to pesticide contamination. The Environmental Working Group found that one sample of strawberries tested positive for 22 different pesticides and spinach contained nearly twice the pesticide residue by weight than any other fruit or vegetable. Other members of the so-called “dirty dozen” include nectarines, apples, and grapes. Can rinsing your produce with water help get rid of pesticide residues? Yes. So does...
Source: WBZ-TV - Breaking News, Weather and Sports for Boston, Worcester and New Hampshire - April 11, 2018 Category: Consumer Health News Authors: Health – CBS Boston Tags: Health Local News Syndicated Local dirty dozen Dr. Mallika Marshall Pesticides Source Type: news

6 ‘Healthy’ Snacks a Nutritionist Will Immediately Cut From Your Diet
This article originally appeared on Health.com (Source: TIME: Health)
Source: TIME: Health - April 11, 2018 Category: Consumer Health News Authors: Cynthia Sass / Health.com Tags: Uncategorized Diet/Nutrition healthytime onetime Source Type: news