Recipes for Health: Grilled Watermelon and Feta Salad
A winning combination: sweet, juicy watermelon paired with salty cheese and pungent onions. (Source: NYT Health)
Source: NYT Health - July 7, 2014 Category: Consumer Health News Authors: By MARTHA ROSE SHULMAN Tags: Salads Recipes Diet and Nutrition Watermelons Cheese Source Type: news

Recipes for Health: Grilled Watermelon and Feta Salad
A winning combination: sweet, juicy watermelon paired with salty cheese and pungent onions. (Source: NYT)
Source: NYT - July 7, 2014 Category: Nutrition Authors: By MARTHA ROSE SHULMAN Tags: Salads Recipes Diet and Nutrition Watermelons Cheese Source Type: news

Gambia: Ladies Circle Donates to Tanka Tanka Psychiatric Hospital
[The Point]Ladies Circle Friday donated foodstuff to Tanka Tanka Psychiatric Hospital. The food items which included rice, oil, onions, potatoes, sugar, tomato paste and chicken legs. (Source: AllAfrica News: Health and Medicine)
Source: AllAfrica News: Health and Medicine - June 23, 2014 Category: African Health Source Type: news

Well: Dishes for Digestive Health
The stars of many farmers’ markets in spring – artichokes, spring onions and green garlic – turn out to be “prebiotic stars” as well, supporting beneficial microbes in our gut. Here are five recipes that let you put them to work for you. (Source: NYT)
Source: NYT - May 10, 2014 Category: Nutrition Authors: By MARTHA ROSE SHULMAN Tags: Probiotics Food Recipes medicine and health Recipes for Health Dieting and Weight Diet and Nutrition Source Type: news

Well: Dishes for Digestive Health
The stars of many farmers’ markets in spring – artichokes, spring onions and green garlic – turn out to be “prebiotic stars” as well, supporting beneficial microbes in our gut. Here are five recipes that let you put them to work for you. (Source: NYT Health)
Source: NYT Health - May 10, 2014 Category: Consumer Health News Authors: By MARTHA ROSE SHULMAN Tags: Probiotics Food Recipes medicine and health Recipes for Health Dieting and Weight Diet and Nutrition Source Type: news

Well: Dishes for Digestive Health
The stars of many farmers’ markets in spring – artichokes, spring onions and green garlic – turn out to be “prebiotic stars” as well, supporting beneficial microbes in our gut. Here are five recipes that let you put them to work for you. (Source: NYT)
Source: NYT - May 9, 2014 Category: American Health Authors: By MARTHA ROSE SHULMAN Tags: Probiotics Food Recipes medicine and health Recipes for Health Dieting and Weight Diet and Nutrition Source Type: news

Recipes for Health: Stir-Fried Baby Turnips With Spring Onions, Green Garlic and Tofu
Juicy springtime ginger, onions and green garlic elevate this stir-fry featuring baby turnips and their bitter greens. (Source: NYT)
Source: NYT - May 2, 2014 Category: Nutrition Authors: By MARTHA ROSE SHULMAN Tags: Cooking and Cookbooks Vegetables Recipes Diet and Nutrition Source Type: news

Recipes for Health: Quinoa Bowl With Roasted Artichokes, Spring Onions, Peas and Garlic Yogurt
This dish in a bowl mixes sweet and bitter edges. (Source: NYT)
Source: NYT - May 2, 2014 Category: Nutrition Authors: By MARTHA ROSE SHULMAN Tags: Cooking and Cookbooks Vegetables Recipes Diet and Nutrition Source Type: news

Recipes for Health: Cabbage and Spring Onion Quiche With Caraway
Seasonal onions and a winter stalwart, cabbage, make a deliciously sweet filling. (Source: NYT)
Source: NYT - April 21, 2014 Category: Nutrition Authors: By MARTHA ROSE SHULMAN Tags: Cooking and Cookbooks Recipes Eggs Medicine and Health Diet and Nutrition Source Type: news

Heartburn Friendly Casserole, Stew, and Pasta Recipes
These casserole and stew recipes are tasty, filling, but are safer for heartburn sufferers to eat than other casserole and stew recipes. They don't contain many of the ingredients, such as spices that can cause heartburn, that some casserole and stew recipes do. If the recipes call for ingredients that trigger your heartburn, such as onions, you can easily leave than ingredient out. Pasta is a staple most people have in their pantries, and it has been used to make a lot of great dishes. The following recipes go way beyond simple macaroni and cheese. Pasta can be a good choice of food for heartburn sufferers, since...
Source: About Heartburn / Acid Reflux - April 20, 2014 Category: Consumer Health News Source Type: news

Why asparagus makes your urine smell and onions make you cry
An anonymous chemistry teacher based in the UK created the infographics to demystify the chemistry of everyday foods and show that chemicals are in everything. (Source: the Mail online | Health)
Source: the Mail online | Health - April 8, 2014 Category: Consumer Health News Source Type: news

Why do we cry? The three types of tears (TED-Ed video)
Whether we cry during a sad movie, while chopping onions, or completely involuntarily, our eyes are constantly producing tears. Alex Gendler tracks a particularly watery day in the life of Iris (the iris) as she cycles through basal, reflex and emotional tears.Read more here: http://ed.ted.com/lessons/why-do-we-cry-the-three-types-of-tears-alex-gendler Posted at Clinical Cases and Images. Stay updated and subscribe, follow us on Twitter and connect on Facebook. (Source: Clinical Cases and Images)
Source: Clinical Cases and Images - March 9, 2014 Category: Journals (General) Tags: Ophthalmology TED Talks Source Type: news

Onions, Garlic and Leeks Fight Breast Cancer
Fragrant, colorful and varied in size and taste, alliums, such as garlic and onions, appear in foods all over the world. They have great nutritional value, and can help fight cancer. Learn how eating onions and garlic is part of eating healthy. (Source: About.com Breast Cancer)
Source: About.com Breast Cancer - February 23, 2014 Category: Cancer & Oncology Authors: breastcancer.guide at about.com Tags: health Source Type: news

So Simple, So Tasty, So Healthy: Sofrito
Onions, garlic and tomatoes cooked in olive oil—this doesn't exactly sound like a super-food recipe, right? And yet, Spanish researchers have found that this preparation ("sofrito"), which forms the basis of many Mediterranean dishes, contains more than 40 compounds that can help lower our risk of heart disease and cancer. Tasty *and* healthy—does it get any better?read more (Source: Psychology Today Food and Diet Center)
Source: Psychology Today Food and Diet Center - January 7, 2014 Category: Nutrition Authors: Conner Middelmann-Whitney Tags: Diet Health bay leaf beta carotene bioactive compounds chemistry researchers chopped onion food chemistry lung cancer marvelous flavors mass spectrometry mother and grandmother polyphenols prostate cancer resolution mass risk Source Type: news

The smells that can give you migraine, including onions, fatty foods and cleaning products
More than 50 per cent of migraine sufferers are sensitive to a specific odour, says a new study. The condition is known as osmophobia. (Source: the Mail online | Health)
Source: the Mail online | Health - December 28, 2013 Category: Consumer Health News Source Type: news