Molecules, Vol. 29, Pages 1872: Analysis of Volatile Aroma Components in Different Parts of Shiitake Mushroom (Lentinus edodes) Treated with Ultraviolet C Light-Emitting Diodes Based on Gas Chromatography & ndash;Ion Mobility Spectroscopy
In this study, a comparison of UVC-LED irradiation treatment on the flavor profiles in various parts of shiitake mushrooms was conducted using gas chromatography–ion mobility spectrometry (GC-IMS) and sensory analysis. Sixty-three volatile compounds were identified in shiitake mushrooms. The fresh shiitake mushrooms were characterized by the highest values of raw mushroom odors. After UVC-LED treatment, the content of C8 alcohols decreased, especially that of 1-octen-3-ol, while the content of aldehydes increased, especially the content of nonanal and decanal. The score of fatty and green odors was enhanced. ...
Source: Molecules - April 19, 2024 Category: Chemistry Authors: Daihua Hu Yulin Wang Fanshu Kong Danni Wang Chingyuan Hu Xu Yang Xiaohua Chen Wang Chen Zili Feng Tags: Article Source Type: research
A Methodology for Specific Disruption of Microtubule Polymerization into Dendritic Spines
Mol Biol Cell. 2024 Apr 17:mbcE24020093. doi: 10.1091/mbc.E24-02-0093. Online ahead of print.ABSTRACTDendritic spines, the mushroom-shaped extensions along dendritic shafts of excitatory neurons, are critical for synaptic function and are one of the first neuronal structures disrupted in neurodevelopmental and neurodegenerative diseases. Microtubule (MT) polymerization into dendritic spines is an activity-dependent process capable of affecting spine shape and function. Studies have shown that MT polymerization into spines occurs specifically in spines undergoing plastic changes. However, discerning the function of MT invas...
Source: Mol Biol Cell - April 17, 2024 Category: Molecular Biology Authors: Elizabeth D Holland Hannah L Miller Matthew M Millette Russell J Taylor Gabrielle L Drucker Erik W Dent Source Type: research
Morphological heterogeneity of neurons in the human central amygdaloid nucleus
J Neurosci Res. 2024 Apr;102(4):e25319. doi: 10.1002/jnr.25319.ABSTRACTThe central amygdaloid nucleus (CeA) has an ancient phylogenetic development and functions relevant for animal survival. Local cells receive intrinsic amygdaloidal information that codes emotional stimuli of fear, integrate them, and send cortical and subcortical output projections that prompt rapid visceral and social behavior responses. We aimed to describe the morphology of the neurons that compose the human CeA (N = 8 adult men). Cells within CeA coronal borders were identified using the thionine staining and were further analyzed using the "single-...
Source: Cell Research - April 17, 2024 Category: Cytology Authors: Carlos E V ásquez K étlyn T Knak Guerra Josu é Renner Alberto A Rasia-Filho Source Type: research
A Methodology for Specific Disruption of Microtubule Polymerization into Dendritic Spines
Mol Biol Cell. 2024 Apr 17:mbcE24020093. doi: 10.1091/mbc.E24-02-0093. Online ahead of print.ABSTRACTDendritic spines, the mushroom-shaped extensions along dendritic shafts of excitatory neurons, are critical for synaptic function and are one of the first neuronal structures disrupted in neurodevelopmental and neurodegenerative diseases. Microtubule (MT) polymerization into dendritic spines is an activity-dependent process capable of affecting spine shape and function. Studies have shown that MT polymerization into spines occurs specifically in spines undergoing plastic changes. However, discerning the function of MT invas...
Source: Mol Biol Cell - April 17, 2024 Category: Molecular Biology Authors: Elizabeth D Holland Hannah L Miller Matthew M Millette Russell J Taylor Gabrielle L Drucker Erik W Dent Source Type: research
Linking the protease activity to the nematicidal action of edible mushroom
AbstractBiological control using edible mushrooms as natural enemies is a sustainable alternative for pest management. Despite the well-established literature on toxins and secondary metabolites produced by these fungi in the biochemical control of nematodes, the nematicidal activity of proteases from differentPleurotus species is yet to be investigated. Therefore, this study aimed to correlate protease to the nematicidal activity of different mushrooms,Pleurotus sp.,P. ostreatus (SB),P. ostreatus (Pearl), andP. djamor. For such a purpose, we performed motility assays ofPanagrellus sp. at different time intervals, 6, 12, a...
Source: World Journal of Microbiology and Biotechnology - April 17, 2024 Category: Microbiology Source Type: research
Molecules, Vol. 29, Pages 1794: No Evidence Was Found for the Presence of Terreolides, Terreumols or Saponaceolides H-S in the Fruiting Bodies of Tricholoma terreum (Basidiomycota, Agaricales)
idari
Two different collections of the gilled wild fungus Tricholoma terreum, collected in Italy, were subjected to phytochemical analysis. The fungal material was confidently identified by analysis of the ITS genomic sequences. Using both HR-LC-MS and NMR techniques, no evidence was found for the presence in the fruiting bodies of terreolides, terreumols or saponaceolides H-S, in striking contrast with the isolation of these terpenoids by Chinese authors from a mushroom collected in France and identified as T. terreum. The main cytotoxic terpenoid identified and isolated from the extracts of the specimens investigated...
Source: Molecules - April 15, 2024 Category: Chemistry Authors: Marco Clericuzio Stefano Serra Giovanni Vidari Tags: Article Source Type: research
Polyphenols-Enrichment of Vienna Sausages Using Microcapsules Containing Acidic Aqueous Extract of < em > Boletus edulis < /em > Mushrooms
In conclusion, microcapsules are more suitable for use as a polyphenol enrichment ingredient in Vienna sausages than the extract.PMID:38611285 | DOI:10.3390/foods13070979 (Source: Cancer Control)
Source: Cancer Control - April 13, 2024 Category: Cancer & Oncology Authors: Melinda Fogarasi Maria Jenica Urs Maria-Ioana Socaciu Floricu ța Ranga Cristina Anamaria Semeniuc Dan Cristian Vodnar Vlad Mure șan Dorin Țibulcă Szabolcs Fogarasi Carmen Socaciu Source Type: research
Larval biomass production from the co-digestion of mushroom root waste and soybean curd residues by black soldier fly larvae (Hermetia illucens L.)
Environ Sci Pollut Res Int. 2024 Apr 11. doi: 10.1007/s11356-024-33173-5. Online ahead of print.ABSTRACTPeople are increasingly using black soldier fly larvae (BSFL) as a sustainable waste management solution. They are high in protein and other essential nutrients, making them an ideal food source for livestock, poultry, and fish. Prior laboratory studies with BSFL developed on pure mushroom root waste (MRW) showed poor conversion efficiency compared to a regular artificial diet. Therefore, we mixed the nutrient-rich soybean curd residues (SCR) with MRW in different ratios (M2-M5). Pure mushroom root waste (M1, MRW 100%) h...
Source: Environmental Science and Pollution Research International - April 11, 2024 Category: Environmental Health Authors: Abdul Aziz Soomro Kashif Ur Rehman Minmin Cai Zubair Ahmed Laghari Longyu Zheng Ziniu Yu Jibin Zhang Source Type: research
β-glucan mitigates ovalbumin-induced airway inflammation by preventing oxidative stress and CD8 < sup > + < /sup > T cell infiltration
CONCLUSION: The findings revealed the role of CD8+ T cells in the pathogenesis of asthma and the role of BG as a potential therapeutic agent for asthma management through the suppression of airway inflammation and oxidative stress.PMID:38603862 | DOI:10.1016/j.intimp.2024.111985 (Source: International Immunopharmacology)
Source: International Immunopharmacology - April 11, 2024 Category: Allergy & Immunology Authors: Islam Ahmed Abdelmawgood Mohamed A Kotb Hamid Ashry Bassam W Ebeed Noha A Mahana Ayman Saber Mohamed Jehane I Eid Marwa A Ramadan Nahla S Rabie Mariam Y Mohamed Nermeen Th Saed Nada Yasser Dina Essam Youssef Y Zaki Samar Saeed Asmaa Mahmoud Marwan M Elada Source Type: research
Larval biomass production from the co-digestion of mushroom root waste and soybean curd residues by black soldier fly larvae (Hermetia illucens L.)
Environ Sci Pollut Res Int. 2024 Apr 11. doi: 10.1007/s11356-024-33173-5. Online ahead of print.ABSTRACTPeople are increasingly using black soldier fly larvae (BSFL) as a sustainable waste management solution. They are high in protein and other essential nutrients, making them an ideal food source for livestock, poultry, and fish. Prior laboratory studies with BSFL developed on pure mushroom root waste (MRW) showed poor conversion efficiency compared to a regular artificial diet. Therefore, we mixed the nutrient-rich soybean curd residues (SCR) with MRW in different ratios (M2-M5). Pure mushroom root waste (M1, MRW 100%) h...
Source: Environmental Science and Pollution Research International - April 11, 2024 Category: Environmental Health Authors: Abdul Aziz Soomro Kashif Ur Rehman Minmin Cai Zubair Ahmed Laghari Longyu Zheng Ziniu Yu Jibin Zhang Source Type: research
β-glucan mitigates ovalbumin-induced airway inflammation by preventing oxidative stress and CD8 < sup > + < /sup > T cell infiltration
CONCLUSION: The findings revealed the role of CD8+ T cells in the pathogenesis of asthma and the role of BG as a potential therapeutic agent for asthma management through the suppression of airway inflammation and oxidative stress.PMID:38603862 | DOI:10.1016/j.intimp.2024.111985 (Source: International Immunopharmacology)
Source: International Immunopharmacology - April 11, 2024 Category: Allergy & Immunology Authors: Islam Ahmed Abdelmawgood Mohamed A Kotb Hamid Ashry Bassam W Ebeed Noha A Mahana Ayman Saber Mohamed Jehane I Eid Marwa A Ramadan Nahla S Rabie Mariam Y Mohamed Nermeen Th Saed Nada Yasser Dina Essam Youssef Y Zaki Samar Saeed Asmaa Mahmoud Marwan M Elada Source Type: research
Antioxidant proficiency in Serbian mushrooms: a comparative study on < em > Hydnum repandum < /em > L. 1753 from mycorrhizal and edible niches
This study aimed to evaluate the antioxidant potential of autochthonous Hydnum repandum through LC-MS/MS profiling, total phenolic content (TP), total protein content (TPR), and antioxidant capabilities (DPPH, ABTS, and FRAP assays) across various extracts (CHCl3, acetone, 70% EtOH, 80% MeOH, and hot water). LC-MS/MS analysis revealed a predominant presence of quinic acid in polar solvents (ranging from 531.37 to 676.07 ng/mL), while EtOH and MeOH extracts exhibited elevated total phenolic levels (27.44 ± 0.32 and 28.29 ± 3.62 mg GAE/g d.w., respectively). Impressively, H. repandum showcased remarkable antioxidant proper...
Source: Natural Product Research - April 10, 2024 Category: Biochemistry Authors: Milena Ra šeta Jovana Mi šković Sanja Bere žni Sa ša Kostić Marko Kebert Milan Matavulj Maja Karaman Source Type: research
Revealing the 1H NMR Profiling of Six Edible Mushrooms Consumed in the Northeastern Highlands of Puebla, Mexico
Chem Biodivers. 2024 Apr 10:e202301851. doi: 10.1002/cbdv.202301851. Online ahead of print.ABSTRACTThe 1H NMR metabolomics profiling of six edible mushrooms consumed in the northeastern highlands of Puebla, Mexico is presented. These fungi were morpho- and molecularly identified as Infundibulicybe squamulosa, Amanita jacksonii, Lepista nuda, Russula delica, Russula brevipes, and Lactarius indigo. The chemical profiling confirmed the presence of eight essential amino acids and their derivatives, six organic acids, six nucleosides, low amounts of reducing sugars, and valuable nutraceuticals such as betaine, carnitine, glycer...
Source: Chemistry and Biodiversity - April 10, 2024 Category: Biochemistry Authors: Yesenia Pacheco-Hern ández Nemesio Villa-Ruano Edmundo Lozoya-Gloria Estafania de Jesus Ter án-Sánchez Elvia Becerra-Mart ínez Source Type: research
Variations of nonvolatile taste components of mushrooms with different operating conditions and parameters from farm to fork
(Source: Critical Reviews in Food Science and Nutrition)
Source: Critical Reviews in Food Science and Nutrition - April 10, 2024 Category: Nutrition Authors: Samarasiri, Malsha Chen, Wei Ning Source Type: research
< em > Wickerhamomyces corioli < /em > f.a., sp. nov. < em > , < /em > a novel yeast species discovered in two mushroom species
Int J Syst Evol Microbiol. 2024 Apr;74(4). doi: 10.1099/ijsem.0.006333.ABSTRACTTwo yeast strains, designated as 19-39-3 and 19-40-2, obtained from the fruiting bodies of Trametes versicolor and Marasmius siccus collected in Yunwu Mountain Forest Park, PR China, have been identified as representing a novel asexual ascomycetous yeast species. From the results of phylogenetic analyses of the sequences of the D1/D2 domains of the large subunit (LSU) rRNA, small subunit (SSU) rRNA and translation elongation factor 1-α (TEF1) genes, it was determined that these strains represent a member of the genus Wickerhamomyces, with Wicke...
Source: International Journal of Systematic and Evolutionary Microbiology - April 9, 2024 Category: Microbiology Authors: Min Liu Ruo-Xin Ding Yu-Xuan Zhang Hao-Ze Li Qi-Ming Wang Source Type: research
