The American Journal of Clinical Nutrition This is an RSS file. You can use it to subscribe to this data in your favourite RSS reader or to display this data on your own website or blog.

Efficacy and safety of a synbiotic infant formula for the prevention of respiratory and gastrointestinal infections: A randomized controlled trial
CONCLUSIONS: Although no difference was observed in the incidence of diarrhea, consumption of a synbiotic formula containing L. fermentum CECT5716 and GOS in infancy may reduce the incidence of lower respiratory tract infections and affect the immune system and fecal milieu. Additional research is warranted to further investigate the potential interaction of the gut-lung axis.CLINICAL TRIALS REGISTRY NUMBER: NCT02221687 (https://clinicaltrials.gov/ct2/show/NCT02221687).PMID:38462218 | DOI:10.1016/j.ajcnut.2024.03.005 (Source: The American Journal of Clinical Nutrition)
Source: The American Journal of Clinical Nutrition - March 10, 2024 Category: Nutrition Authors: Hugues Piloquet B énédicte Vrignaud Florence Gillaizeau Odile Capronnier Kirsten Berding Julia G ünther Christina Hecht Christine Regimbart GOLF III Study Group Source Type: research

Associations of early childhood body mass index trajectories with body composition and cardiometabolic markers at age 10 years: the Ethiopian iABC birth cohort study
CONCLUSIONS: Children with rapid and slow growth to high BMI trajectories before 5 years showed higher measures of adiposity and higher levels of markers related to glucose metabolism at 10 years.CLINICAL TRIAL REGISTRATION: Trial registration number: ISRCTN46718296URL of registration:https://www.isrctn.com/ISRCTN46718296.PMID:38458400 | DOI:10.1016/j.ajcnut.2024.03.004 (Source: The American Journal of Clinical Nutrition)
Source: The American Journal of Clinical Nutrition - March 8, 2024 Category: Nutrition Authors: Bikila S Megersa Gregers S Andersen Mubarek Abera Alemseged Abdissa Beakal Zinab Rahma Ali Bitiya Admassu Elias Kedir Dorothea Nitsch Suzanne Filteau Tsinuel Girma Daniel Yilma Jonathan Ck Wells Henrik Friis Rasmus Wibaek Source Type: research

The dynamics in food selection stemming from price awareness and perceived income adequacy: a cross-sectional study using 1-year loyalty-card data
CONCLUSIONS: Participants with lower PIA showed stronger price awareness. It is crucial to consider the pricing of competing alternative food groups, when steering towards environmentally sustainable and healthier food purchases. Package labeling might also direct the selection of healthier choices among the less expensive items within a food group.PMID:38458401 | DOI:10.1016/j.ajcnut.2024.03.003 (Source: The American Journal of Clinical Nutrition)
Source: The American Journal of Clinical Nutrition - March 8, 2024 Category: Nutrition Authors: Mikael Fogelholm Henna Veps äläinen Jelena Meinil ä Cameron McRae Hannu Saarij ärvi Maijaliisa Erkkola Jaakko Nevalainen Source Type: research

The impact of heat treatment of bovine milk on gastric emptying and nutrient appearance in peripheral circulation in healthy females: a randomized controlled trial comparing pasteurized and ultra-high temperature milk
CONCLUSIONS: Contrary to expectations, gastric emptying was slower with UHT-M, yet, as anticipated, aminoacidaemia was greater. The larger GCV following UHT-M suggests that gastric volume may poorly predict circulating nutrient appearance from complex food matrices. Dairy heat treatment may be an effective tool to modify nutrient release by impacting digestion kinetics.CLINICAL TRIAL REGISTRY: www.anzctr.org.au (ACTRN12620000172909).PMID:38452857 | DOI:10.1016/j.ajcnut.2024.03.002 (Source: The American Journal of Clinical Nutrition)
Source: The American Journal of Clinical Nutrition - March 7, 2024 Category: Nutrition Authors: Amber Marie Milan Matthew P G Barnett Warren C McNabb Nicole C Roy Schynell Coutinho Caroline L Hoad Luca Marciani Samson Nivins Hayfa Sharif Stefan Calder Peng Du Armen A Gharibans Greg O'Grady Karl Fraser Daniel Bernstein Sarah M Rosanowski Pankaja Shar Source Type: research

Corrigendum to "Functional significance of mild-to-moderate malnutrition" [Am J Clin Nutr 53(2) (1991) 576-577]
Am J Clin Nutr. 2024 Mar 4:S0002-9165(24)00164-3. doi: 10.1016/j.ajcnut.2024.02.018. Online ahead of print.NO ABSTRACTPMID:38453137 | DOI:10.1016/j.ajcnut.2024.02.018 (Source: The American Journal of Clinical Nutrition)
Source: The American Journal of Clinical Nutrition - March 7, 2024 Category: Nutrition Authors: Robert J Karp Source Type: research

Associations between dietary indices and hearing status among middle-older aged adults- Results from the Baltimore Longitudinal Study of Aging
CONCLUSIONS: Adherence to healthy dietary patterns was associated with better hearing status, with stronger associations at high frequencies.PMID:38447686 | DOI:10.1016/j.ajcnut.2024.03.001 (Source: The American Journal of Clinical Nutrition)
Source: The American Journal of Clinical Nutrition - March 6, 2024 Category: Nutrition Authors: Yichen Jin Toshiko Tanaka Nicholas S Reed Katherine L Tucker Luigi Ferrucci Sameera A Talegawkar Source Type: research

Associations between sodium, potassium, and blood pressure: Results from the Hispanic Community Health Study/Study of Latinos, a prospective cohort study
CONCLUSIONS: Among a large sample of diverse US Hispanics/Latino adults, higher sodium intake was associated with small increases in systolic blood pressure over six years. This research underscores the importance of dietary sodium reduction in maintaining lower blood pressure.PMID:38432485 | DOI:10.1016/j.ajcnut.2024.02.032 (Source: The American Journal of Clinical Nutrition)
Source: The American Journal of Clinical Nutrition - March 3, 2024 Category: Nutrition Authors: Samuel L Swift Daniela Sotres-Alvarez Leopoldo Raij Sylvia Wassertheil-Smoller Neil Schneiderman Maria Llabre Adina Zeki Al Hazzouri Tatjana Rundek Linda Van Horn Martha Daviglus Sheila Castaneda Marston Youngblood Yasmin Mossavar-Rahmani Tali Elfassy Source Type: research

Untangling the uncertainty in B vitamins for stroke prevention: folic acid fortification, dosage, and their interaction?
Am J Clin Nutr. 2024 Mar;119(3):593-594. doi: 10.1016/j.ajcnut.2024.01.005. Epub 2024 Feb 1.NO ABSTRACTPMID:38432712 | DOI:10.1016/j.ajcnut.2024.01.005 (Source: The American Journal of Clinical Nutrition)
Source: The American Journal of Clinical Nutrition - March 3, 2024 Category: Nutrition Authors: Simin Liu Peng An Source Type: research