Grape juice reduces the effects of amyloid β aggregation phenotype and extends the longevity in Caenorhabditis elegans
Volume 26, Issue 11, November 2023, Page 1147-1158 . (Source: Nutritional Neuroscience)
Source: Nutritional Neuroscience - November 7, 2022 Category: Nutrition Authors: Natalia Alejandra Pisoni Canedo-ReisFl ávia Suelen de Oliveira PereiraDaiana Silva ÁvilaCelito Crivellaro GuerraLetícia Flores da SilvaCarlos Henrique JungesMarco Flôres FerrãoAna Maria Bergolda Programa de Pós-Graduação em Ciências Farmacêutica Source Type: research
Dietary ingredient change induces a transient MyD88-dependent mucosal enteric glial cell response and promotes obesity
. (Source: Nutritional Neuroscience)
Source: Nutritional Neuroscience - November 7, 2022 Category: Nutrition Authors: Zhuanzhuan Liu Hongxiang Sun Shihong Xu Hanying Wang Zhiwei Zhang Yanxia Wei Yanbo Kou Yugang Wang Source Type: research
Effect of icariin in a rat model of colchicine-induced cognitive deficit: role of β-amyloid proteolytic enzymes
. (Source: Nutritional Neuroscience)
Source: Nutritional Neuroscience - November 7, 2022 Category: Nutrition Authors: Eman M. Omar Soha Elatrebi Nada A. H. Soliman Amira M. Omar Eman A. Allam Source Type: research
Grape juice reduces the effects of amyloid β aggregation phenotype and extends the longevity in Caenorhabditis elegans
. (Source: Nutritional Neuroscience)
Source: Nutritional Neuroscience - November 7, 2022 Category: Nutrition Authors: Natalia Alejandra Pisoni Canedo-Reis Fl ávia Suelen de Oliveira Pereira Daiana Silva Ávila Celito Crivellaro Guerra Let ícia Flores da Silva Carlos Henrique Junges Marco Fl ôres Ferrão Ana Maria Bergold Source Type: research
Gestational protein restriction alters early amygdala neurochemistry in male offspring
Volume 26, Issue 11, November 2023, Page 1103-1119 . (Source: Nutritional Neuroscience)
Source: Nutritional Neuroscience - November 4, 2022 Category: Nutrition Authors: Daniele B. TorresAgnes LopesAna J. RodriguesMarcelo G. LopesAna P. Ventura-SilvaNuno SousaJos é A.R. GontijoPatricia A. Boera Fetal Programming and Hydro-electrolyte Metabolism Laboratory, Internal Medicine Department, School of Medicine, State Universit Source Type: research
Gestational protein restriction alters early amygdala neurochemistry in male offspring
. (Source: Nutritional Neuroscience)
Source: Nutritional Neuroscience - November 4, 2022 Category: Nutrition Authors: Daniele B. Torres Agnes Lopes Ana J. Rodrigues Marcelo G. Lopes Ana P. Ventura-Silva Nuno Sousa Jos é A.R. Gontijo Patricia A. Boer Source Type: research
Maternal and postweaning probiotic administration alleviated footshock-induced anxiety in both sexes of adolescent Balb/c mice
. (Source: Nutritional Neuroscience)
Source: Nutritional Neuroscience - October 29, 2022 Category: Nutrition Authors: Ahmad Sarikhani Shadi Vosoughi Zadeh Saeed Tahmasebi Bahareh Khalajabadi Farahani Maryam Heydari Nik Hamid Reza Mohajerani Source Type: research
Dose –response effect of L-theanine on psychomotor speed, sustained attention, and inhibitory control: a double-blind, placebo-controlled, crossover study
Volume 26, Issue 11, November 2023, Page 1138-1146 . (Source: Nutritional Neuroscience)
Source: Nutritional Neuroscience - October 20, 2022 Category: Nutrition Authors: Tharaka L. DassanayakeDevasmitha WijesundaraChanaka N. KahathuduwaVajira S. Weerasinghea Department of Physiology, Faculty of Medicine, University of Peradeniya, Peradeniya, Sri Lankab School of Psychological Sciences, The University of Newcastle, Callagh Source Type: research
Dose –response effect of L-theanine on psychomotor speed, sustained attention, and inhibitory control: a double-blind, placebo-controlled, crossover study
. (Source: Nutritional Neuroscience)
Source: Nutritional Neuroscience - October 20, 2022 Category: Nutrition Authors: Tharaka L. Dassanayake Devasmitha Wijesundara Chanaka N. Kahathuduwa Vajira S. Weerasinghe Source Type: research
Taurine and N-acetylcysteine treatments prevent memory impairment and metabolite profile alterations in the hippocampus of high-fat diet-fed female mice
Volume 26, Issue 11, November 2023, Page 1090-1102 . (Source: Nutritional Neuroscience)
Source: Nutritional Neuroscience - October 12, 2022 Category: Nutrition Authors: Alba M. Garcia-SerranoJoao P. P. VieiraVeronika FleischhartJo ão M. N. Duartea Faculty of Medicine, Department of Experimental Medical Science, Lund University, Lund, Swedenb Wallenberg Centre for Molecular Medicine, Lund University, Lund, Sweden Source Type: research
The microbiome-gut-brain axis in nutritional neuroscience
Volume 26, Issue 11, November 2023, Page 1159-1171 . (Source: Nutritional Neuroscience)
Source: Nutritional Neuroscience - October 12, 2022 Category: Nutrition Authors: Harri ët SchellekensGabriela RibeiroCristina Cuesta-MartiJohn F. Cryana APC Microbiome Ireland, University College Cork, Cork, Irelandb Department of Anatomy and Neuroscience, University College Cork, Cork, IrelandDr. Harriët Schellekens is a lecturer i Source Type: research
Taurine and N-acetylcysteine treatments prevent memory impairment and metabolite profile alterations in the hippocampus of high-fat diet-fed female mice
. (Source: Nutritional Neuroscience)
Source: Nutritional Neuroscience - October 12, 2022 Category: Nutrition Authors: Alba M. Garcia-Serrano Joao P. P. Vieira Veronika Fleischhart Jo ão M. N. Duarte Source Type: research
The microbiome-gut-brain axis in nutritional neuroscience
. (Source: Nutritional Neuroscience)
Source: Nutritional Neuroscience - October 12, 2022 Category: Nutrition Authors: Harri ët Schellekens Gabriela Ribeiro Cristina Cuesta-Marti John F. Cryan Source Type: research
Nutritional intake of riboflavin (vitamin B2) and migraine: a cross-sectional analysis of the National Health and Nutrition Examination Survey (NHANES) 2001 –2004
Volume 26, Issue 11, November 2023, Page 1068-1077 . (Source: Nutritional Neuroscience)
Source: Nutritional Neuroscience - September 30, 2022 Category: Nutrition Authors: Huilun LiJenna R. KrallCara FrankenfeldMargaret Slavina Department of Nutrition and Food Studies, George Mason University, Fairfax, VA, USAb Department of Global and Community Health, George Mason University, Fairfax, VA, USAc Public Health Program, Unive Source Type: research
Nutritional intake of riboflavin (vitamin B2) and migraine: a cross-sectional analysis of the National Health and Nutrition Examination Survey (NHANES) 2001 –2004
. (Source: Nutritional Neuroscience)
Source: Nutritional Neuroscience - September 30, 2022 Category: Nutrition Authors: Huilun Li Jenna R. Krall Cara Frankenfeld Margaret Slavin Source Type: research
