Significant reduction of apoptosis induced via hypoxia and oxidative stress in isolated human islet by resveratrol
Publication date: Available online 20 April 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Somayeh Keshtkar, Maryam kaviani, Zahra Jabbarpour, Ismail H. Al- Abdullah, Mahdokht Hossein Aghdaei, Saman Nikeghbalian, Alireza Shamsaeefar, Bita Geramizadeh, Negar Azarpira, Mohammad Hossein Ghahremani (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - April 20, 2020 Category: Nutrition Source Type: research

Alterations of aorta intima and media transcriptome in swine fed high-fat diet over one-year follow-up period and of the switch to normal diet
Publication date: Available online 20 April 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): D. Milenkovic, R. Paslawski, A. Gomulkiewicz, C. Gladine, D. Janczak, I. Grzegorek, K. Jablonska, K. Drozdz, M. Chmielewska, A. Piotrowska, A. Janiszewski, P. Dziegiel, A. Mazur, U. Paslawska, A. Szuba (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - April 20, 2020 Category: Nutrition Source Type: research

Flavors identification inversely correlates with Body Mass Index (BMI)
Publication date: Available online 20 April 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Immacolata Cristina Nettore, Luigi Maione, Giuseppe Palatucci, Pasquale Dolce, Fabiana Franchini, Paola Ungaro, Anna Belfiore, Annamaria Colao, Paolo Emidio Macchia (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - April 20, 2020 Category: Nutrition Source Type: research

Impact of Obesity on Adverse In-Hospital Outcomes in Patients Undergoing Percutaneous Mitral Valve Edge-to-Edge Repair Using MitraClip® Procedure - Results from the German Nationwide Inpatient Sample
Publication date: Available online 18 April 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Karsten Keller, Lukas Hobohm, Martin Geyer, Felix Kreidel, Mir A. Ostad, Carl J. Lavie, Mareike Lankeit, Stavros Konstantinides, Thomas Münzel, Ralph Stephan von Bardeleben (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - April 19, 2020 Category: Nutrition Source Type: research

Cardiovascular disease potentially contributes to the progression and poor prognosis of COVID-19
Publication date: Available online 18 April 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Mingyue Li, Yalan Dong, Haijun Wang, Weina Guo, Haifeng Zhou, Zili Zhang, Chunxia Tian, Keye Du, Rui Zhu, Li Wang, Lei Zhao, Heng Fan, Shanshan Luo, Desheng Hu (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - April 18, 2020 Category: Nutrition Source Type: research

Insulin clearance is altered in women with a history of gestational diabetes progressing to type 2 diabetes
Publication date: Available online 10 April 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Andrea Tura, Christian Gobl, Micaela Morettini, Laura Burattini, Alexandra Kautzky-Willer, Giovanni Pacini (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - April 11, 2020 Category: Nutrition Source Type: research

Low Vitamin D Levels Predict Left Atrial Thrombus in Nonvalvular Atrial Fibrillation
Publication date: Available online 9 April 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Ozan M. Çakır (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - April 11, 2020 Category: Nutrition Source Type: research

Overall dietary variety and adherence to the Mediterranean diet show additive protective effects against coronary heart disease
Publication date: Available online 10 April 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Manuela Amato, Alice Bonomi, Federica Laguzzi, Fabrizio Veglia, Elena Tremoli, José P. Werba, Monica G. Giroli (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - April 11, 2020 Category: Nutrition Source Type: research

Age at menopause, body mass index, and risk of type 2 diabetes mellitus in postmenopausal Chinese women: The Henan Rural Cohort Study
Publication date: Available online 8 April 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Lulu Zhang, Lei Bao, Yuqian Li, Chongjian Wang, Xiaokang Dong, Tanko Abdulai, Xiu Yang, Mengying Fan, Songyang Cui, Wen Zhou, Zhenxing Mao, Wenqian Huo, Dandan Wei, Linlin Li (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - April 9, 2020 Category: Nutrition Source Type: research

A close-up on COVID-19 and cardiovascular diseases
Publication date: Available online 8 April 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Gang Li, Rui Hu, Xuefang Gu (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - April 9, 2020 Category: Nutrition Source Type: research

Predictive power of novel and established obesity indices for outcome in PAD during a five-year follow-up
Publication date: Available online 7 April 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Bernhard Zierfuss, Clemens Höbaus, Carsten T. Herz, Gerfried Pesau, Renate Koppensteiner, Gerit-Holger Schernthaner (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - April 8, 2020 Category: Nutrition Source Type: research

Risk stratification tools for heart failure in the diabetes clinic
Publication date: Available online 6 April 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Rosa Cannistraci, Simone Mazzetti, Andrea Mortara, Gianluca Perseghin, Stefano Ciardullo (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - April 8, 2020 Category: Nutrition Source Type: research

Editorial Board
Publication date: 12 April 2020Source: Nutrition, Metabolism and Cardiovascular Diseases, Volume 30, Issue 4Author(s): (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - April 3, 2020 Category: Nutrition Source Type: research

Prevalence of metabolic syndrome in sub-Saharan Africa: A systematic review and meta-analysis
Publication date: 12 April 2020Source: Nutrition, Metabolism and Cardiovascular Diseases, Volume 30, Issue 4Author(s): Hester Jaspers Faijer-Westerink, André Pascal Kengne, Karlijn A.C. Meeks, Charles Agyemang (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - April 3, 2020 Category: Nutrition Source Type: research

Impact of unknown diabetes and prediabetes on clinical outcomes in “nondiabetic” Chinese patients after a primary coronary intervention
Publication date: 12 April 2020Source: Nutrition, Metabolism and Cardiovascular Diseases, Volume 30, Issue 4Author(s): Huanhuan Wang, Ying Song, Xiaofang Tang, Jingjing Xu, Ping Jiang, Lin Jiang, Zhan Gao, Jue Chen, Lei Song, Yin Zhang, Xueyan Zhao, Shubin Qiao, Yuejin Yang, Runlin Gao, Bo Xu, Jinqing Yuan, Lijian Gao (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - April 3, 2020 Category: Nutrition Source Type: research

Association of epicardial adipose tissue with obstructive sleep apnea and its severity: A meta-analysis study
Publication date: Available online 29 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Guang Song, Feifei Sun, Dan Wu, Wenjing Bi (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 30, 2020 Category: Nutrition Source Type: research

Effects of zinc supplementation on lipid profile in patients with type 2 diabetes mellitus: A systematic review and meta-analysis of randomized controlled trials
Publication date: Available online 28 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Omid Asbaghi, Mehdi Sadeghian, Faezeh Fouladvand, Bahman Panahande, Morteza Nasiri, Mahmoud Khodadost, Azad Shokri, Aliyar Pirouzi, Omid Sadeghi (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 30, 2020 Category: Nutrition Source Type: research

Circulating electrolytes and the prevalence of atrial fibrillation and supraventricular ectopy: the Atherosclerosis Risk in Communities (ARIC) Study
Publication date: Available online 27 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Alvaro Alonso, Mary R. Rooney, Lin Yee Chen, Faye L. Norby, Amy K. Saenger, Elsayed Z. Soliman, Wesley T. O’Neal, Katie C. Hootman, Elizabeth Selvin, Pamela L. Lutsey (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 28, 2020 Category: Nutrition Source Type: research

Association between Abdominal Fat Distribution and Coronary Plaque Instability in Patients with Acute Coronary Syndrome
Publication date: Available online 27 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Kozo Okada, Kiyoshi Hibi, Yasuhiro Honda, Peter J. Fitzgerald, Kouichi Tamura, Kazuo Kimura (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 28, 2020 Category: Nutrition Source Type: research

Race- and Sex-specific Association between Alcohol Consumption and Hypertension in 22 Cohort Studies: A Systematic Review and Meta-analysis
Publication date: Available online 27 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Feiyan Liu, Yu Liu, Xizhuo Sun, Zhaoxia Yin, Honghui Li, Kunpeng Deng, Yang Zhao, Bingyuan Wang, Yongcheng Ren, Xuejiao Liu, Dongdong Zhang, Xu Chen, Cheng Cheng, Leilei Liu, Dechen Liu, Guozhen Chen, Shihao Hong, Chongjian Wang, Ming Zhang, Dongsheng Hu (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 28, 2020 Category: Nutrition Source Type: research

Letter to the editor about “Value of triglyceride-glucose index for the estimation of ischemic stroke risk: Insights from a general population”
Publication date: Available online 27 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Javad Alizargar, Nan-Chen Hsieh, Shu-Fang Vivienne Wu (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 27, 2020 Category: Nutrition Source Type: research

Serum adiponectin levels are associated with presence of carotid plaque in women with Systemic Lupus Erythematosus
Publication date: Available online 27 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Federico Carbone, Fabrizio Montecucco, Alessandro Poggi, Flavio Nobili, Fabio Cacciapaglia, Antonella Afeltra, Tiziano Moccetti, Barbara Maria Colombo (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 27, 2020 Category: Nutrition Source Type: research

Oxidized LDL induces procoagulant profiles by increasing lysophosphatidylcholine levels, lysophosphatidylethanolamine levels, and Lp-PLA2 activity in borderline hypercholesterolemia
Publication date: Available online 27 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Minjoo Kim, Hye Jin Yoo, Dahyoung Lee, Jong Ho Lee (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 27, 2020 Category: Nutrition Source Type: research

Major cardiovascular events, heart failure, and atrial fibrillation in patients treated with glucagon-like peptide-1 receptor agonists: an updated meta-analysis of randomized controlled trials
Publication date: Available online 25 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Besmir Nreu, Ilaria Dicembrini, Federico Tinti, Giorgio Sesti, Edoardo Mannucci, Matteo Monami (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 27, 2020 Category: Nutrition Source Type: research

Association of glomerular hyperfiltration with serum chemokine levels and metabolic features in prepubertal children with overweight/obesity
Publication date: Available online 24 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): María Luz Muzzio, María Laura Kabakian, Yanina Morosán-Allo, Silvia Ferrari, Poupak Fallahi, Jorgelina Fernández, María Pía Santucci, Cristina Andrés-Lacueva, Alessandro Antonelli, Gabriela Brenta, Tomás Meroño (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 25, 2020 Category: Nutrition Source Type: research

Trunk muscle quality and quantity predict the development of metabolic syndrome and the increase in the number of its components in individuals without metabolic syndrome
Publication date: Available online 23 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Muhei Tanaka, Hiroshi Okada, Yoshitaka Hashimoto, Muneaki Kumagai, Hiromi Nishimura, Michiaki Fukui (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 25, 2020 Category: Nutrition Source Type: research

Response to “Letter to the editor about “Value of triglyceride-glucose index for the estimation of ischemic stroke risk: Insights from a general population” ”
Publication date: Available online 23 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Wenrui Shi, Liying Xing, Shuang Liu (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 25, 2020 Category: Nutrition Source Type: research

Monocyte to high-density lipoprotein ratio and cardiovascular events in patients on peritoneal dialysis
Publication date: Available online 23 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Xiaojiang Zhan, Dan Pan, Xin Wei, Dan Wen, Caixia Yan, Jun Xiao (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 25, 2020 Category: Nutrition Source Type: research

Methodological considerations for the meta-analysis of metabolic syndrome in sub-Saharan Africa: Reply to Drs. Kunutsor and Seidu
Publication date: Available online 21 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Hester Jaspers Faijer-Westerink, Andre-Pascal Kengne, Karlijn A.C. Meeks, Charles Agyemang (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 22, 2020 Category: Nutrition Source Type: research

Dietary Intake of Heme Iron is Associated With Increased Cardiovascular Disease Risk: Reply to Dr. Bitterman
Publication date: Available online 20 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Xuexian Fang, Jiayu Wei, Junxia Min, Fudi Wang (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 21, 2020 Category: Nutrition Source Type: research

Efficacy of dietary intervention or in combination with exercise on primary prevention of cardiovascular disease: A systematic review
Publication date: Available online 17 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Manuela Abbate, Laura Gallardo Alfaro, Maria del Mar Bibiloni, Josep A. Tur (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 18, 2020 Category: Nutrition Source Type: research

Associations of dietary protein intake with all-cause, cardiovascular disease and cancer mortality: a systematic review and meta-analysis of cohort studies
Publication date: Available online 17 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Xiang-Xiu Qi, Peng Shen (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 18, 2020 Category: Nutrition Source Type: research

Association Between Mitochondrial DNA Haplogroup Variation and Coronary Artery Disease
Publication date: Available online 18 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Fangyi Xiao, Meinan Li, Junyi Wang, Jiangtao Liu, Jin Li, Hezhi Fang, Jianxin Lyu, Lijun Shen (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 18, 2020 Category: Nutrition Source Type: research

Awareness of major cardiovascular risk factors and its relationship with markers of vascular aging: data from the Brisighella Heart Study
Publication date: Available online 16 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Arrigo Francesco Giuseppe Cicero, Federica Fogacci, Giuliano Tocci, Fulvio Ventura, Vivianne Presta, Elisa Grandi, Elisabetta Rizzoli, Sergio D’Addato, Claudio Borghi, Arrigo F.G. Cicero, Sergio D’Addato, Elisa Grandi, Federica Fogacci, Marina Giovannini, Elisabetta Rizzoli, Fulvio Ventura, Pierangelo Coppola, Federica Mariasole Piani, Mario Soldati, Ilaria Ricci Iamino (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 17, 2020 Category: Nutrition Source Type: research

Further case for cohort studies of non-communicable diseases in sub-Saharan Africa
Publication date: Available online 14 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Setor K. Kunutsor, Samuel Seidu (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 15, 2020 Category: Nutrition Source Type: research

The associations of plant-based protein intake with all-cause and cardiovascular mortality in patients on peritoneal dialysis
Publication date: Available online 12 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Xihui Liu, Zhao Hu, Xiao Xu, Ziqian Li, Yuan Chen, Jie Dong (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 12, 2020 Category: Nutrition Source Type: research

Growth differentiating factor-15 and its association with traditional cardiovascular risk factors: The African-PREDICT study
Publication date: Available online 12 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Bridget Vermeulen, Aletta E. Schutte, Lebo F. Gafane-Matemane, Ruan Kruger (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 12, 2020 Category: Nutrition Source Type: research

Protective effects of luteolin against oxidative stress and mitochondrial dysfunction in endothelial cells
Publication date: Available online 9 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Hsiu-I. Chen, Weii-Syuun Hu, Meng-Yu Hung, Hsiu-Chung Ou, Su-Hua Huang, Pei-Tzu Hsu, Cecilia-Hsuan Day, Kuan-Ho Lin, Vijaya Padma Viswanadha, Wei-Wen Kuo, Chih-Yang Huang (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 9, 2020 Category: Nutrition Source Type: research

Changes in carotid stiffness in patients with familial hypercholesterolemia treated with Evolocumab®: A prospective cohort study
Publication date: Available online 6 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Matteo Nicola Dario Di Minno, Marco Gentile, Alessandro Di Minno, Gabriella Iannuzzo, Ilenia Calcaterra, Alessio Buonaiuto, Maria Donata Di Taranto, Carola Giacobbe, Giuliana Fortunato, Paolo Osvaldo Federico Rubba (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 8, 2020 Category: Nutrition Source Type: research

Roles of the kisspeptin/GPR54 system in pathomechanisms of atherosclerosis
Publication date: Available online 7 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Takuya Watanabe, Kengo Sato (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 8, 2020 Category: Nutrition Source Type: research

Randomized trials of diet and persistent organic pollutants: Reply to Drs. Lee and Lee
Publication date: Available online 7 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Serena Tonstad, Tor Ole Klemsdal, Sasa Dusanov, Hanne Gulseth (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 8, 2020 Category: Nutrition Source Type: research

High levels of adiponectin attenuate the detrimental association of adiposity with insulin resistance in adolescents
Publication date: Available online 7 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Cesar Agostinis-Sobrinho, Sofia Emanuelle de Castro Ferreira Vicente, Justina Kievišienė, Luís Lopes, Ana Raimunda Dâmaso, Sigute Norkiene, Rafaela Rosário, Raquel Munhoz da Silveira Campos, Robinson Ramirez-Velez, Jorge Mota, Rute Santos (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 8, 2020 Category: Nutrition Source Type: research

Healthcare Resource Utilization and Costs of Nonalcoholic Steatohepatitis Patients with Advanced Liver Disease in Italy
Publication date: Available online 5 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Salvatore Petta, Jie Ting, Stefania Saragoni, Luca Degli Esposti, Sanatan Shreay, Maria Letizia Petroni, Giulio Marchesini, a LHUs group (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 6, 2020 Category: Nutrition Source Type: research

Serum Uric Acid Is Independently Associated with Aortic Arch Calcification in a Cross-Sectional Study of Middle-aged and Elderly Women
Publication date: Available online 3 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Wei Yan, Guoming Sun, Aishu Luo, Shiyu Lin, Jianan Wang, Qiande Zhang, Jintao Jiang, Miaojia Zhang, Fang Wang, Wenfeng Tan (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 3, 2020 Category: Nutrition Source Type: research

Urinary phenols and parabens and diabetes among US adults, NHANES 2005–2014
Publication date: Available online 25 January 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Julia B. Ward, Sarah S. Casagrande, Catherine C. Cowie (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - March 2, 2020 Category: Nutrition Source Type: research

Association of FTO rs1421085 with obesity, diet, physical activity and socioeconomic status: a longitudinal birth cohort study
Publication date: Available online 25 February 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Urmeli Katus, Inga Villa, Inge Ringmets, Mariliis Vaht, Evelin Mäestu, Jarek Mäestu, Toomas Veidebaum, Jaanus Harro (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - February 26, 2020 Category: Nutrition Source Type: research

Body weight of individuals with obesity decreases after a 6-month high pasta or low pasta Mediterranean diet weight-loss intervention
Publication date: Available online 24 February 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Alice Rosi, Margherita Tesan, Annalaura Cremonini, Beatrice Biasini, Lorenza Bicchieri, Marta Cossu, Furio Brighenti, Elisabetta Dall’Aglio, Francesca Scazzina (Source: Nutrition, Metabolism and Cardiovascular Diseases)
Source: Nutrition, Metabolism and Cardiovascular Diseases - February 25, 2020 Category: Nutrition Source Type: research

The Association of Social and Behavioral Factors with Dietary Risks in Adults: evidence from the Kardiovize Brno 2030 study
Publication date: Available online 24 February 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Andrea Maugeri, Martina Barchitta, Sarka Kunzova, Hana Bauerova, Antonella Agodi, Manlio VinciguerraAbstractBackground and AimsUncovering the main determinants of diet quality is one of the greatest challenges for Public Health, since it could guide future strategies and interventions against cardiovascular diseases (CVDs). The present cross-sectional analysis of the Kardiovize cohort evaluates the prevalence of dietary risk factors for CVDs and their association with social and behavioural characteristics...
Source: Nutrition, Metabolism and Cardiovascular Diseases - February 24, 2020 Category: Nutrition Source Type: research

Impact of metabolically healthy obesity on carotid intima-media thickness - The Brazilian Longitudinal Study of Adult Health
This study evaluates the association between MHO and carotid intima-media thickness (CIMT), an early marker of subclinical atherosclerosis.Methods and ResultsThis is a cross-sectional analysis of the baseline data from the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil). We used a strict definition to classify MHO: body mass index ≥30 kg/m2 and meeting none of the four metabolic syndrome criteria. Data from 10 335 participants were analyzed. The obesity prevalence in our population was 21.2% (n=2191). The prevalence of MHO was 5.6% (n=124). When individuals were stratified according to metabolic health, we fo...
Source: Nutrition, Metabolism and Cardiovascular Diseases - February 24, 2020 Category: Nutrition Source Type: research

Evaluating the confounding effects of medical therapies on potassium intake assessment in patients with heart failure
The objective was to determine the strength of association between 24-h urine collections and weighed food records in assessing potassium intake in HF patients stratified by LD usage and spironolactone usage.Methods and ResultsStable outpatients with HF simultaneously completed two 24-h urine collections and two weighed food records on consecutive days. Analyses compared patients stratified by LD and/or spironolactone use. Pearson’s correlation and the Bland-Altman method of agreement assessed the relationship between the techniques. Overall, 109 patients (61 ± 11 yrs, 74% male) were included. The mean differe...
Source: Nutrition, Metabolism and Cardiovascular Diseases - February 24, 2020 Category: Nutrition Source Type: research