Improvement of E Se tea extracts on renal mesangial cell apoptosis and high-fat-diet/streptozotocin-induced diabetic nephropathy
Publication date: September 2021Source: Journal of Functional Foods, Volume 84Author(s): Meng Tan, Chengde Fan, Minzhu Wang, Xinyu Li, Ruiying Yuan, Jing Yang, Zhuoma Dongzhi, Shan Huang, Yuefei Wang, Bin Li (Source: Journal of Functional Foods)
Source: Journal of Functional Foods - June 12, 2021 Category: Nutrition Source Type: research
Potential in vitro anti-neuroinflammatory sterols from mango fruits (Mangifera indica L.)
Publication date: September 2021Source: Journal of Functional Foods, Volume 84Author(s): Liangmiao Luo, Yi Wang, Yihai Wang, Jingwen Xu, Xiangjiu He (Source: Journal of Functional Foods)
Source: Journal of Functional Foods - June 12, 2021 Category: Nutrition Source Type: research
Xanthoangelol modulates Caspase-1-dependent pyroptotic death among hepatocellular carcinoma cells with high expression of GSDMD
Publication date: September 2021Source: Journal of Functional Foods, Volume 84Author(s): Xuening Pang, Xiang Gao, Feng Liu, Yuhuan Jiang, Mingji Wang, Qun Li, Zichao Li (Source: Journal of Functional Foods)
Source: Journal of Functional Foods - June 12, 2021 Category: Nutrition Source Type: research
Effects of glucoraphanin-rich broccoli sprout extracts on sleep quality in healthy adults: An exploratory study
Publication date: September 2021Source: Journal of Functional Foods, Volume 84Author(s): Masahiro Kikuchi, Yudai Aoki, Noriaki Kishimoto, Yumi Masuda, Nana Suzuki, Shinji Takashimizu, Kazutaka Yoshida, Koichi Aizawa, Hiroyuki Suganuma, Yasuhiro Nishizaki (Source: Journal of Functional Foods)
Source: Journal of Functional Foods - June 12, 2021 Category: Nutrition Source Type: research
Effects of stachyose on the intestinal microbiota and barrier in antibiotic-treated mice
Publication date: August 2021Source: Journal of Functional Foods, Volume 83Author(s): Menglu Xi, Shenglong Zhao, Wupeng Ge, Ying Chen, Xiuxiu Cui, Qiwu Sun (Source: Journal of Functional Foods)
Source: Journal of Functional Foods - June 11, 2021 Category: Nutrition Source Type: research
Nanoparticles derived from porcine bone soup attenuate oxidative stress-induced intestinal barrier injury in Caco-2 cell monolayer model
Publication date: August 2021Source: Journal of Functional Foods, Volume 83Author(s): Guanzhen Gao, Jianwu Zhou, Yongyang Jin, Huiqin Wang, Yanan Ding, Jingru Zhou, Lijing Ke, Pingfan Rao, Pik Han Chong, Qiang Wang, Longxin Zhang (Source: Journal of Functional Foods)
Source: Journal of Functional Foods - June 11, 2021 Category: Nutrition Source Type: research
Determination of S- and/or R-equol in plant-based food products and efficacy of topical or oral 4′,7-isoflavandiol (R/S equol) to improve skin health in adult men, a Placebo-controlled pilot study
Publication date: August 2021Source: Journal of Functional Foods, Volume 83Author(s): Edwin D. Lephart (Source: Journal of Functional Foods)
Source: Journal of Functional Foods - June 11, 2021 Category: Nutrition Source Type: research
Yogurt fortified with vitamins and probiotics impacts the frequency of upper respiratory tract infections but not gut microbiome: A multicenter double-blind placebo controlled randomized study
Publication date: August 2021Source: Journal of Functional Foods, Volume 83Author(s): Vera Odintsova, Natalia Klimenko, Alexander Tyakht, Olesya Volokh, Vladimir Popov, Dmitry Alexeev, Yulia Berezhnaya (Source: Journal of Functional Foods)
Source: Journal of Functional Foods - June 8, 2021 Category: Nutrition Source Type: research
Editorial Board
Publication date: July 2021Source: Journal of Functional Foods, Volume 82Author(s): (Source: Journal of Functional Foods)
Source: Journal of Functional Foods - June 5, 2021 Category: Nutrition Source Type: research
Identification of the thistle milk component Silibinin(A) and Glutathione-disulphide as potential inhibitors of the pancreatic lipase: Potential implications on weight loss
Publication date: August 2021Source: Journal of Functional Foods, Volume 83Author(s): Teresa Del Castillo-Santaella, Juan José Hernández-Morante, Jesús Suárez-Olmos, Julia Maldonado-Valderrama, Jorge Peña-García, Carlos Martínez-Cortés, Horacio Pérez-Sánchez (Source: Journal of Functional Foods)
Source: Journal of Functional Foods - June 5, 2021 Category: Nutrition Source Type: research
Phenolic profiles and biological properties of traditional Phyllanthus amarus aqueous extracts used for diabetes
Publication date: August 2021Source: Journal of Functional Foods, Volume 83Author(s): Mélissa Matou, Sylvie Bercion, Thérèse Marianne-Pepin, Pierre Haddad, Patrick Merciris (Source: Journal of Functional Foods)
Source: Journal of Functional Foods - June 5, 2021 Category: Nutrition Source Type: research
Pomegranate (Punica granatum) extract and its polyphenols reduce the formation of methylglyoxal-DNA adducts and protect human keratinocytes against methylglyoxal-induced oxidative stress
Publication date: August 2021Source: Journal of Functional Foods, Volume 83Author(s): Hao Guo, Chang Liu, Qi Tang, Deyu Li, Yinsheng Wan, Jiu-Hong Li, Xing-Hua Gao, Navindra P. Seeram, Hang Ma, Hong-Duo Chen (Source: Journal of Functional Foods)
Source: Journal of Functional Foods - June 5, 2021 Category: Nutrition Source Type: research
Targeting at cancer energy metabolism and lipid droplet formation as new treatment strategies for epigallocatechin-3-gallate (EGCG) in colorectal cancer cells
Publication date: August 2021Source: Journal of Functional Foods, Volume 83Author(s): Yujie Wang, Haitao Pan, Dian chen, Dandan Guo, Xingya Wang (Source: Journal of Functional Foods)
Source: Journal of Functional Foods - June 4, 2021 Category: Nutrition Source Type: research
Gut microbiota responses to dietary fibre sources in rats fed starch-based or quasi-human background diets
Publication date: August 2021Source: Journal of Functional Foods, Volume 83Author(s): Gunaranjan Paturi, Suman Mishra, Duncan I. Hedderley, John A. Monro (Source: Journal of Functional Foods)
Source: Journal of Functional Foods - June 4, 2021 Category: Nutrition Source Type: research
Antidiabetic activity of galactomannan from Chinese Sesbania cannabina and its correlation of regulating intestinal microbiota
Publication date: August 2021Source: Journal of Functional Foods, Volume 83Author(s): Rui Li, Ning Tang, Xin Jia, Yajun Xu, Yongqiang Cheng (Source: Journal of Functional Foods)
Source: Journal of Functional Foods - June 4, 2021 Category: Nutrition Source Type: research
