Journal of Agricultural and Food Chemistry This is an RSS file. You can use it to subscribe to this data in your favourite RSS reader or to display this data on your own website or blog.

[ASAP] Multiple Metabolic Enzymes Can Be Involved in Cross-Resistance to 4 ‑Hydroxyphenylpyruvate-Dioxygenase-Inhibiting Herbicides in Wild Radish
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.3c01231 (Source: Journal of Agricultural and Food Chemistry)
Source: Journal of Agricultural and Food Chemistry - May 11, 2023 Category: Food Science Authors: Huan Lu, Yingze Liu, Mengshuo Li, Heping Han, Fengyan Zhou, Alex Nyporko, Qin Yu, Sheng Qiang, and Stephen Powles Source Type: research

[ASAP] Lipid Peroxidation Products Influence Calpain ‑1 Functionality In Vitro by Covalent Binding
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.3c01225 (Source: Journal of Agricultural and Food Chemistry)
Source: Journal of Agricultural and Food Chemistry - May 11, 2023 Category: Food Science Authors: Chaoyu Zhai, Steven M. Lonergan, Elisabeth J. Huff-Lonergan, Logan G. Johnson, Kitty Brown, Jessica E. Prenni, and Mahesh N Nair Source Type: research

[ASAP] Green-Efficient Enzymatic Synthesis and Characterization of Liposoluble 6 ′/6″‑ < italic toggle="yes" > O < /italic > ‑Lauryl Phenolic Glycosides with Enhanced Intestinal Permeability
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.3c00527 (Source: Journal of Agricultural and Food Chemistry)
Source: Journal of Agricultural and Food Chemistry - May 11, 2023 Category: Food Science Authors: Zhengming Xu, Shuang Liu, Huining Lai, Lijun You, and Zhengang Zhao Source Type: research

[ASAP] Antibacterial Metabolites from Kiwi Endophytic Fungus < italic toggle="yes" > Fusarium tricinctum < /italic > , a Potential Biocontrol Strain for Kiwi Canker Disease
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.3c00233 (Source: Journal of Agricultural and Food Chemistry)
Source: Journal of Agricultural and Food Chemistry - May 11, 2023 Category: Food Science Authors: Jin-Tao Ma, Xin-Yue Dong, Zheng-Hui Li, He Yan, Juan He, Ji-Kai Liu, and Tao Feng Source Type: research

[ASAP] Urolithin A Alleviates Colitis in Mice by Improving Gut Microbiota Dysbiosis, Modulating Microbial Tryptophan Metabolism, and Triggering AhR Activation
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.3c00830 (Source: Journal of Agricultural and Food Chemistry)
Source: Journal of Agricultural and Food Chemistry - May 11, 2023 Category: Food Science Authors: Mingxia Ma, Yanxin Wang, Siqing Fan, Yumeng Huang, Xiurong Su, and Chenyang Lu Source Type: research

[ASAP] Transcriptome and Metabolomics Integrated Analysis Reveals < italic toggle="yes" > MdMYB94 < /italic > Associated with Esters Biosynthesis in Apple ( < italic toggle="yes" > Malus < /italic > × < italic toggle="yes" > domestica < /italic > )
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.2c07719 (Source: Journal of Agricultural and Food Chemistry)
Source: Journal of Agricultural and Food Chemistry - May 11, 2023 Category: Food Science Authors: Rui Li, Dan Yan, Chunyan Tan, Cen Li, Meijie Song, Qiqi Zhao, Yaming Yang, Weijie Yin, Zhande Liu, Xiaolin Ren, and Cuihua Liu Source Type: research

[ASAP] Strigolactone Mediates Moso Bamboo Root Response to Phosphate Stress
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.2c08925 (Source: Journal of Agricultural and Food Chemistry)
Source: Journal of Agricultural and Food Chemistry - May 11, 2023 Category: Food Science Authors: Qian Wang, Ping Yang, Theivanayagam Maharajan, Muthusamy Ramakrishnan, Muhammad Asim, Renyi Gui, and Mingbing Zhou Source Type: research

[ASAP] Dietary Isoquercetin Reduces Hepatic Cholesterol and Triglyceride in NAFLD Mice by Modulating Bile Acid Metabolism via Intestinal FXR-FGF15 Signaling
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.3c00952 (Source: Journal of Agricultural and Food Chemistry)
Source: Journal of Agricultural and Food Chemistry - May 11, 2023 Category: Food Science Authors: Ce Zhang, Zunji Shi, Hehua Lei, Fang Wu, Chuan Chen, Zheng Cao, Yuchen Song, Cui Zhang, Jinlin Zhou, Yujing Lu, and Limin Zhang Source Type: research

[ASAP] Comprehensive Screening for EPA/DHA-Structured Phospholipids in Aquatic Products by a Specific Precursor Ion Scanning-Based HILIC-MS/MS Method
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.3c00505 (Source: Journal of Agricultural and Food Chemistry)
Source: Journal of Agricultural and Food Chemistry - May 11, 2023 Category: Food Science Authors: Jing Xue, Lijun Ge, Honghai Wang, Jingjing Liang, Qingcheng Wang, Weibo Lu, Yiwei Cui, Hujun Xie, Shikai Jian, Danping Jin, Qizhi Jin, Ting Li, and Qing Shen Source Type: research

[ASAP] “UV-Driven Self-Cleaning” Magnetic Molecularly Imprinted Absorbents Coupled with LTP-MS and LC-TQ-MS for Rapid High-Throughput Screening and Quantification of Organophosphorus Pesticides in Agro-products
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.3c00976 (Source: Journal of Agricultural and Food Chemistry)
Source: Journal of Agricultural and Food Chemistry - May 10, 2023 Category: Food Science Authors: Jia Lin Wang, Chen Yi Zhang, Xuan Li, Xiao Dong Wang, Min Cao, Tadao Asami, Xiao Hui Xiong, Jian Song Chen, and Yi Chen Lu Source Type: research

[ASAP] Screening of Structurally Distinct Lycopene β‑Cyclases for Production of the Cyclic C40 Carotenoids β‑Carotene and Astaxanthin by < named-content content-type="genus-species" xlink:type="simple" > Corynebacterium glutamicum < /named-content >
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.3c01492 (Source: Journal of Agricultural and Food Chemistry)
Source: Journal of Agricultural and Food Chemistry - May 10, 2023 Category: Food Science Authors: Vanessa L. Go ̈ttl, Boas Pucker, Volker F. Wendisch, and Nadja A. Henke Source Type: research

[ASAP] Critical Sites of Serine Acetyltransferase in < named-content content-type="genus-species" xlink:type="simple" > Lathyrus sativus < /named-content > L. Affecting Its Enzymatic Activities
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.3c00678 (Source: Journal of Agricultural and Food Chemistry)
Source: Journal of Agricultural and Food Chemistry - May 10, 2023 Category: Food Science Authors: Hao Ma, Yaoyao Song, Ying Zhang, Huiying Guo, Guowen Lv, Hong Chen, Jiayi Liu, Xiaoning Liu, Zhenfeng An, Lei Wang, Quanle Xu, Chengjin Jiao, and Peng Chen Source Type: research

[ASAP] Formation of a Meat-Like Flavor by Submerged Cultivated < named-content content-type="genus-species" xlink:type="simple" > Laetiporus montanus < /named-content >
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.3c00542 (Source: Journal of Agricultural and Food Chemistry)
Source: Journal of Agricultural and Food Chemistry - May 10, 2023 Category: Food Science Authors: Suzan Yalman, Tobias Trapp, Christina Vetter, Flavius Popa, Marco A. Fraatz, and Holger Zorn ¥ Source Type: research

[ASAP] Preparation, Purification, and Identification of Novel Feather Keratin-Derived Peptides with Antioxidative and Xanthine Oxidase Inhibitory Activities
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.3c01131 (Source: Journal of Agricultural and Food Chemistry)
Source: Journal of Agricultural and Food Chemistry - May 10, 2023 Category: Food Science Authors: Xiao-Dong Pei, Fan Li, Yan-Mei Zhang, Xiao-Ni Huang, Fu-Tian Yu, Lin-Ying Su, Xiao-Ling Liu, and Cheng-Hua Wang Source Type: research

[ASAP] Improving the Activity and Stability of Serine Protease < italic toggle="yes" > Th < /italic > APT3 by Alleviating Self-Cleavage and Its Application in Deproteinization of Shrimp Shells
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.3c01618 (Source: Journal of Agricultural and Food Chemistry)
Source: Journal of Agricultural and Food Chemistry - May 10, 2023 Category: Food Science Authors: Xiao Wang, Tao Dong, Qiao Zhou, Lige Tong, Jie Zheng, Xing Qin, Xiaolu Wang, Yaru Wang, Bin Yao, Huoqing Huang, and Huiying Luo Source Type: research