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An appetite for change: shaping consumer choices through food labelling amidst global challenges
Int J Food Sci Nutr. 2024 Mar 20:1-3. doi: 10.1080/09637486.2024.2329874. Online ahead of print.NO ABSTRACTPMID:38508777 | DOI:10.1080/09637486.2024.2329874 (Source: International Journal of Food Sciences and Nutrition)
Source: International Journal of Food Sciences and Nutrition - March 20, 2024 Category: Nutrition Authors: Nikhil Gokani Giuseppe Grosso Source Type: research

Understanding the role of diet for human health: a call for omic-based approaches in nutritional epidemiology
Int J Food Sci Nutr. 2024 Feb;75(1):1-3. doi: 10.1080/09637486.2024.2320662. Epub 2024 Mar 6.NO ABSTRACTPMID:38445488 | DOI:10.1080/09637486.2024.2320662 (Source: International Journal of Food Sciences and Nutrition)
Source: International Journal of Food Sciences and Nutrition - March 6, 2024 Category: Nutrition Authors: Giuseppe Grosso Source Type: research