International Journal for Vitamin and Nutrition Research 
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This is an RSS file. You can use it to subscribe to this data in your favourite RSS reader or to display this data on your own website or blog.The effects of astaxanthin supplementation on liver enzymes levels
Int J Vitam Nutr Res. 2024 Feb 26. doi: 10.1024/0300-9831/a000804. Online ahead of print.ABSTRACT According to previous studies, astaxanthin exerts various biological effects due to its anti-inflammatory and antioxidant capabilities; however, its effects on liver enzymes have not yet been well elucidated. Therefore, we conducted a meta-analysis to assess astaxanthin's effects on liver enzymes. A systematic literature search was conducted using scientific databases including PubMed, Scopus, Web of Science, the Cochrane databases, and Google Scholar up to February 2023 to find relevant randomized controlled trials (RCTs) exa...
Source: International Journal for Vitamin and Nutrition Research - February 26, 2024 Category: Nutrition Authors: Hoda Arefpour Niloufar Rasaei Mohammad Reza Amini Marieh Salavatizadeh Mohtaram Hashemi Maede Makhtoomi Mahdi Hajiaqaei Mohammad Gholizadeh Moein Askarpour Azita Hekmatdoost Source Type: research
Could polyphenols be an effective treatment in the management of polycystic ovary syndrome?
Int J Vitam Nutr Res. 2024 Jan 17. doi: 10.1024/0300-9831/a000802. Online ahead of print.ABSTRACT Polycystic ovary syndrome (PCOS), is a health problem observed in women of reproductive age. Different diets, physical activity recommendations and lifestyle changes can be effective in dealing with the symptoms of PCOS. Nutrition is indeed an essential part of the treatment of the disease as it directly affects body weight loss, insulin resistance, lipid profile, hormones, and dermatological complaints such as acne. Polyphenols, simply classified as flavonoids and non-flavonoids, are bioactive components found in plant-based ...
Source: International Journal for Vitamin and Nutrition Research - January 17, 2024 Category: Nutrition Authors: Esra Irmak Nazli Tunca Sanlier Nevin Sanlier Source Type: research
The protective association of dairy intake and the adverse impact of iron on gestational diabetes risk
Conclusions: Consumption of heme-iron through red and processed meat associated with an increased chance of developing GDM. Dairy intake reduces the chances of developing GDM in pregnant women.PMID:38229511 | DOI:10.1024/0300-9831/a000803 (Source: International Journal for Vitamin and Nutrition Research)
Source: International Journal for Vitamin and Nutrition Research - January 17, 2024 Category: Nutrition Authors: Fatemeh Pouladi Ehsan Nozari Fahimeh Hosseinzadeh Shokuh Hashemi Source Type: research
Could polyphenols be an effective treatment in the management of polycystic ovary syndrome?
Int J Vitam Nutr Res. 2024 Jan 17. doi: 10.1024/0300-9831/a000802. Online ahead of print.ABSTRACT Polycystic ovary syndrome (PCOS), is a health problem observed in women of reproductive age. Different diets, physical activity recommendations and lifestyle changes can be effective in dealing with the symptoms of PCOS. Nutrition is indeed an essential part of the treatment of the disease as it directly affects body weight loss, insulin resistance, lipid profile, hormones, and dermatological complaints such as acne. Polyphenols, simply classified as flavonoids and non-flavonoids, are bioactive components found in plant-based ...
Source: International Journal for Vitamin and Nutrition Research - January 17, 2024 Category: Nutrition Authors: Esra Irmak Nazli Tunca Sanlier Nevin Sanlier Source Type: research
The protective association of dairy intake and the adverse impact of iron on gestational diabetes risk
Conclusions: Consumption of heme-iron through red and processed meat associated with an increased chance of developing GDM. Dairy intake reduces the chances of developing GDM in pregnant women.PMID:38229511 | DOI:10.1024/0300-9831/a000803 (Source: International Journal for Vitamin and Nutrition Research)
Source: International Journal for Vitamin and Nutrition Research - January 17, 2024 Category: Nutrition Authors: Fatemeh Pouladi Ehsan Nozari Fahimeh Hosseinzadeh Shokuh Hashemi Source Type: research
Could polyphenols be an effective treatment in the management of polycystic ovary syndrome?
Int J Vitam Nutr Res. 2024 Jan 17. doi: 10.1024/0300-9831/a000802. Online ahead of print.ABSTRACT Polycystic ovary syndrome (PCOS), is a health problem observed in women of reproductive age. Different diets, physical activity recommendations and lifestyle changes can be effective in dealing with the symptoms of PCOS. Nutrition is indeed an essential part of the treatment of the disease as it directly affects body weight loss, insulin resistance, lipid profile, hormones, and dermatological complaints such as acne. Polyphenols, simply classified as flavonoids and non-flavonoids, are bioactive components found in plant-based ...
Source: International Journal for Vitamin and Nutrition Research - January 17, 2024 Category: Nutrition Authors: Esra Irmak Nazli Tunca Sanlier Nevin Sanlier Source Type: research
