Antimicrobial and Antibiofilm Efficacy and Mechanism of Oregano Essential Oil Against Shigella flexneri
Foodborne Pathogens and Disease,Volume 20, Issue 6, Page 209-221, June 2023. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - June 15, 2023 Category: Food Science Authors: Ting Cai Zhenye Li Peng Guo Jialu Guo Ruixia Wang Du Guo Jiangtao Yu Xin L ü Xiaodong Xia Chao Shi Source Type: research
Genomic Insights into Pangenome and Antimicrobial Resistance in Campylobacter spp. Isolated from Chickens at Specific Growth Stages
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - June 14, 2023 Category: Food Science Authors: Xiaoqi Zang Hongyue Lv Pingyu Huang Zhichu Sun Chen Gu Wei Ding Xinan Jiao Jinlin Huang Source Type: research
Correction to: Estimated Reduction in the Burden of Nontyphoidal Salmonella Illness in Canada Circa 2019 by Glass-Kaastra et al. Foodborne Pathog Dis 2022;19(7):744 –749. doi: 10.1089/fpd.2022.0045.
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - June 12, 2023 Category: Food Science Source Type: research
Comparison of Antibiotic Resistance Profiles of Salmonella Isolates from Retail Meats in Nanchang, China, in Two Periods
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - June 2, 2023 Category: Food Science Authors: Xiaoping Lu Pingping Zhai Zhonghua Liu Ling Deng Tongtong Zhang Xin Wu Da Ma Yuwen Qiao Wanglai Bi Rui Li Source Type: research
Development and Validation of an Efficient Multiplex PCR Assay for Simultaneous Detection of Six Common Foodborne Pathogens and Hygiene Indicators
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - May 24, 2023 Category: Food Science Authors: Natharin Ngamwongsatit Soraya Chaturongakul Ratchaneewan Aunpad Source Type: research
Inhibitory Mechanism of Flavonoids from Sedum aizoon L. on Rhizopus nigricans
Foodborne Pathogens and Disease,Volume 20, Issue 5, Page 197-208, May 2023. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - May 12, 2023 Category: Food Science Authors: Qingqing Ge Kaiyue Wang Xingfeng Shao Yingying Wei Xin Zhang Yanan Liu Hongfei Wang Feng Xu Source Type: research
Targeting Novel LPXTG Surface Proteins with Monoclonal Antibodies for Immunomagnetic Separation of Listeria monocytogenes
Foodborne Pathogens and Disease,Volume 20, Issue 5, Page 186-196, May 2023. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - May 12, 2023 Category: Food Science Authors: Cathy X.Y. Zhang Hanhong Dan Henk van Faassen Brian W. Brooks Hongsheng Huang Min Lin Source Type: research
Effect of the Lacticaseibacillus paracasei JLM Strain Against Brucella abortus Strains in Ripened Cheese
Foodborne Pathogens and Disease,Volume 20, Issue 5, Page 169-176, May 2023. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - May 12, 2023 Category: Food Science Authors: Juan Carlos Ben ítez-Serrano Rigoberto Hern ández-Castro Laura Mart ínez-Pérez Gabriela Palomares-Resendiz Efr én Díaz-Aparicio Francisco Su árez-Güemes Beatriz Arellano-Reynoso Source Type: research
Detection of Salmonella Enteritidis in Milk Using Conductometric Immunosensor Coated on Polyaniline/Zinc Oxide Nanocomposite
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - April 25, 2023 Category: Food Science Authors: Sawsan Mutlaq Borhan Albiss Anas A. Al-Nabulsi Tareq Osaili Tasneem Al-Jaberi Amin N. Olaimat Shao-Quan Liu Mutamed M. Ayyash Source Type: research
Whole-Genome Sequencing-Based Characterization of Clinical Listeria monocytogenes Isolates in China, 2013 –2019
Foodborne Pathogens and Disease,Volume 20, Issue 4, Page 158-168, April 2023. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - April 13, 2023 Category: Food Science Authors: Weiwei Li Yunchang Guo Qingpo Cui Xiaochen Ma Xiaoai Zhang Huixia Chui Xiaorong Yang Wen Chen Xinpeng Li BiYao Xu Min Chen Bo Yu Weiwei Chen Ping Fu Haihong Han Jikai Liu Lishi Zhang Source Type: research
Inhibitory Effect of Two Closely Related Phages on Vibrio parahaemolyticus
Foodborne Pathogens and Disease,Volume 20, Issue 4, Page 149-157, April 2023. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - April 13, 2023 Category: Food Science Authors: Wenting Liu Lulu Hao Hai Xia Huajuan Wang Wenfu Hou Hongxun Wang Min Zhou Source Type: research
Investigating the Source of Salmonella Agona Contamination in Australian Feed Mills Using Core Genome Phylogenetic Analysis
Foodborne Pathogens and Disease,Volume 20, Issue 4, Page 132-137, April 2023. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - April 13, 2023 Category: Food Science Authors: Elizabeth Mary Parker Mary Valcanis Patiyan Andersson Thomas E. Wittum Source Type: research
Considerations for Enteric Disease Surveillance in a Post-COVID-19 Pandemic World: A Canadian Perspective
Foodborne Pathogens and Disease,Volume 20, Issue 4, Page 121-122, April 2023. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - April 13, 2023 Category: Food Science Authors: Brendan Dougherty Courtney R. Smith Russell O. Forrest Vanessa Morton Lauren M. Sherk Brent Avery Ashley Kearney Sara Christianson Celine Nadon M. Kate Thomas Source Type: research
An Outbreak Investigation of Vibrio parahaemolyticus Infections in the United States Linked to Crabmeat Imported from Venezuela: 2018
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - April 4, 2023 Category: Food Science Authors: Sharon L. Seelman Brooke M. Whitney Erin K. Stokes Elisa L. Elliot Taylor Griswold Kane Patel Steven Bloodgood Jessica L. Jones Jennifer Cripe Jason Cornell Yan Luo D'Ann L. Williams Michelle M. Boyle Jordan Cahoon Christy Brennan Laura M. Wildey Victoria Source Type: research
Antibacterial Activity and Possible Mechanism of Litsea cubeba Essential Oil Against Shigella sonnei and Its Application in Lettuce
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - April 3, 2023 Category: Food Science Authors: Xiangyang Bai Tianxiao Chen Xiaoxiao Liu Zhijie Liu Run Ma Ruiying Su Xuejiao Li Xin L ü Xiaodong Xia Chao Shi Source Type: research
