Sequencing of Enteric Bacteria: Library Preparation Procedure Matters for Accurate Identification and Characterization
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - July 21, 2022 Category: Food Science Authors: Angela Poates Jenny Truong Rebecca Lindsey Taylor Griswold Amanda J. Williams-Newkirk Heather Carleton Eija Trees Source Type: research
Antibiotic Resistance Influences Growth Rates and Cross-Tolerance to Lactic Acid in Escherichia coli O157:H7 H1730
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - July 18, 2022 Category: Food Science Authors: Ikechukwu Chukwuma Oguadinma Abhinav Mishra Vijay K. Juneja Govindaraj Dev Kumar Source Type: research
Comparison Between Full-Length 16S rRNA Metabarcoding and Whole Metagenome Sequencing Suggests the Use of Either Is Suitable for Large-Scale Microbiome Studies
Foodborne Pathogens and Disease,Volume 19, Issue 7, Page 495-504, July 2022. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - July 11, 2022 Category: Food Science Authors: Selene Rubiola Guerrino Macori Tiziana Civera S éamus Fanning Molly Mitchell Francesco Chiesa Source Type: research
Sporulation and Biofilms as Survival Mechanisms of Bacillus Species in Low-Moisture Food Production Environments
Foodborne Pathogens and Disease,Volume 19, Issue 7, Page 448-462, July 2022. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - July 11, 2022 Category: Food Science Authors: Sakshi Lamba Dechamma Mundanda Muthappa S éamus Fanning Amalia G.M. Scannell Source Type: research
Epidemiological and Whole-Genome Sequencing Analysis of a Gastroenteritis Outbreak Caused by a New Emerging Serotype of Vibrio parahaemolyticus in China
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - July 5, 2022 Category: Food Science Authors: Yunyi Zhang Liping Chen Yan Jiang Bing Yang Jiancai Chen Li Zhan Lingling Mei Honghu Chen Junyan Zhang Zheng Zhang Yanjun Zhang Jianmin Jiang Peng Zhang Source Type: research
A 16S rRNA Sequencing Study Describing the Environmental Microbiota of Two Powdered Infant Formula Built Facilities
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - June 29, 2022 Category: Food Science Authors: Yu Cao Guerrino Macori Ankita Naithani Ben D. Tall Jayanthi Gangiredla Shabarinath Srikumar S éamus Fanning Source Type: research
16S rRNA Based Profiling of Bacterial Communities Colonizing Bakery-Production Environments
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - June 27, 2022 Category: Food Science Authors: Dechamma Mundanda Muthappa Sakshi Lamba Sathesh K. Sivasankaran Ankita Naithani Noel Rogers Shabarinath Srikumar Guerrino Macori Amalia G.M. Scannell S éamus Fanning Source Type: research
Genomic Analysis of Multidrug-Resistant Salmonella enterica Serovar Kentucky Isolates from Humans, Turkey, and Food in the Republic of Serbia
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - June 24, 2022 Category: Food Science Authors: Branko Jov čić Milka Male šević Milan Koji ć Nata ša Galić Dalibor Todorovi ć Dejan Vidanovi ć Maja Velhner Source Type: research
Enumeration, Antimicrobial Resistance, and Virulence Genes Screening of Enterococcus spp. Isolated from Retail Chicken Carcasses in the United Arab Emirates
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - June 24, 2022 Category: Food Science Authors: Ihab Habib Glindya Bhagya Lakshmi Mohamed-Yousif Ibrahim Mohamed Akela Ghazawi Mushtaq Khan Dan Li Source Type: research
Detecting and Tracking Zoonotic Bacteria Using Nonculture-Based Methods
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - June 22, 2022 Category: Food Science Authors: Guerrino Macori S éamus Fanning Source Type: research
Genomic Characterization of Ciprofloxacin Resistance in Laboratory-Derived Mutants of Vibrio parahaemolyticus
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - June 21, 2022 Category: Food Science Authors: Hai Xia Na Yan Jiaqi Jin Wenfu Hou Hongxun Wang Min Zhou Source Type: research
Inadequate Refrigeration of Some Commercial Foods Is a Continued Cause of Foodborne Botulism in the United States, 1994 –2021
Foodborne Pathogens and Disease,Volume 19, Issue 6, Page 417-422, June 2022. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - June 10, 2022 Category: Food Science Authors: Seth Edmunds Duc J. Vugia Hilary E. Rosen Karen K. Wong Janet K. Dykes Patricia M. Griffin Kevin Chatham-Stephens Source Type: research
Strategies to Improve the Activity and Biocompatibility: Modification of Peptide Antibiotics
Foodborne Pathogens and Disease,Volume 19, Issue 6, Page 376-385, June 2022. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - June 10, 2022 Category: Food Science Authors: Jiaqi Zhang Jin Zhang Yitong Wang Xin Zhang Ting Nie Yanan Liu Source Type: research
Microfluidic Sampling and Biosensing Systems for Foodborne Escherichia coli and Salmonella
Foodborne Pathogens and Disease,Volume 19, Issue 6, Page 359-375, June 2022. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - June 10, 2022 Category: Food Science Authors: Bin Wang Bosoon Park Source Type: research
Survival of Brucella abortus RB51 and S19 Vaccine Strains in Fresh and Ripened Cheeses
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - June 8, 2022 Category: Food Science Authors: Juan Carlos Ben ítez-Serrano Gabriela Palomares-Resendiz Efr én Díaz-Aparicio Rigoberto Hern ández-Castro Laura Mart ínez-Pérez Francisco Su árez-Güemes Beatriz Arellano-Reynoso Source Type: research
