Antibiotic Resistance Profiles and Molecular Characteristics of blaCTX-M-15-Carrying Salmonella enterica Serovar Enteritidis Isolates from Healthy and Diseased Chickens in Korea
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - September 19, 2022 Category: Food Science Authors: Abraham Fikru Mechesso Seok-Hyeon Na Dong Chan Moon Su-Jeong Kim Ji-Hyun Choi Hyun-Ju Song Soon-Seek Yoon Suk-Kyung Lim Source Type: research
Molecular, Microscopic, and Immunochromatographic Detection of Enteroparasitic Infections in Hemodialysis Patients and Related Risk Factors
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - September 6, 2022 Category: Food Science Authors: Ebtihal O. Bahwaireth Majed H. Wakid Source Type: research
Prevalence and Antimicrobial Resistance of Campylobacter spp. Isolated from Broilers Throughout the Supply Chain in Valencia, Spain
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - August 26, 2022 Category: Food Science Authors: Bego ña Bort Pedro Mart í Salvador Mormeneo Mar ía Mormeneo Mar ía Iranzo Source Type: research
Global Prevalence of Echinococcosis in Goats: A Systematic Review and Meta-Analysis
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - August 26, 2022 Category: Food Science Authors: Wei-Lan Yan Jin-Xin Meng Xiao-Man Li Jin-Ping Zhao Miao Zhang Xiang-Yu Wang Yu-Zhe Sun Hong-Bo Ni He Ma Source Type: research
Direct Outpatient Health Care Costs Among Commercially Insured Persons for Common Foodborne Pathogens and Acute Gastroenteritis, 2012 –2015
Foodborne Pathogens and Disease,Volume 19, Issue 8, Page 558-568, August 2022. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - August 11, 2022 Category: Food Science Authors: Hilary K. Whitham Aubrey E. Gilliland Sarah A. Collier Elaine Scallan Walter Sandra Hoffmann Source Type: research
Genomic Diversity, Antimicrobial Resistance, and Virulence Gene Profiles of Salmonella Serovar Kentucky Isolated from Humans, Food, and Animal Ceca Content Sources in the United States
Foodborne Pathogens and Disease,Volume 19, Issue 8, Page 509-521, August 2022. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - August 11, 2022 Category: Food Science Authors: Heather Tate Chih-Hao Hsu Jessica C. Chen Jing Han Steven L. Foley Jason P. Folster Louise K. Francois Watkins Jared Reynolds Glenn E. Tillman Epiphanie Nyirabahizi Shaohua Zhao Source Type: research
Tracking the Transmission of Antimicrobial-Resistant Non-O157 Escherichia coli and Salmonella Isolates at the Interface of Food Animals and Fresh Produce from Agriculture Operations Using Whole-Genome Sequencing
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - August 4, 2022 Category: Food Science Authors: Ayanna Glaize Dawn Hull Luke Raymond Arnoud H.M. van Vliet Eduardo Gutierrez-Rodriguez Siddhartha Thakur Source Type: research
Regulation Mechanisms of Virulence Genes in Enterohemorrhagic Escherichia coli
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - August 3, 2022 Category: Food Science Authors: Benti D. Gelalcha Selina M. Brown Hannah E. Crocker Getahun E. Agga Oudessa Kerro Dego Source Type: research
A Multiple-Serotype Outbreak of Salmonella Infections Linked to Kratom, United States, 2017 –2018
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - August 1, 2022 Category: Food Science Authors: Colin Schwensohn Johnson Nsubuga Laura Cronquist Gino Jose Laura Mastel Laine McCullough Lori Smith Melissa Powell Hillary Booth Krisandra Allen Andrew Classon Laura Gieraltowski Source Type: research
Dissemination of Multiple Drug-Resistant Shigella flexneri 2a Isolates Among Pediatric Outpatients in Urumqi, China
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - August 1, 2022 Category: Food Science Authors: Wenli Zhang Christine L. Zhou Ying Hu Lan Lin Jingyun Li Yinghua Xu Shenghui Cui Source Type: research
Health and Economic Burden of Seven Foodborne Diseases in Denmark, 2019
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - August 1, 2022 Category: Food Science Authors: Sara Monteiro Pires J ørgen Dejgård Jensen Lea Jakobsen Steen Ethelberg Tove Christensen Source Type: research
Anti-Campylobacter Probiotics: Latest Mechanistic Insights
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - July 29, 2022 Category: Food Science Authors: Igori Balta Eugenia Butucel Lavinia Stef Ioan Pet Gratiela Gradisteanu-Pircalabioru Carmen Chifiriuc Ozan Gundogdu David McCleery Nicolae Corcionivoschi Source Type: research
A Family Outbreak of Type E Botulism Caused by Contaminated Vacuum-Packed Ambient-Stored Chili Chicken Feet in Zhangjiakou, China
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - July 27, 2022 Category: Food Science Authors: Yinping Dong Wei Wang Tao Jiang Jin Xu Menghan Li Shaofei Yan Fengqin Li S éamus Fanning Source Type: research
Correction to: Cost of Hospitalizations for Leading Foodborne Pathogens in the United States: Identification by International Classification of Disease Coding and Variation by Pathogen, by Dhaliwal, et al. Foodborne Pathog Dis 2021;18(11):812 –821; doi: 10.1089/fpd.2021.0028
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - July 25, 2022 Category: Food Science Source Type: research
Sequencing of Enteric Bacteria: Library Preparation Procedure Matters for Accurate Identification and Characterization
Foodborne Pathogens and Disease, Ahead of Print. (Source: Foodborne Pathogens and Disease)
Source: Foodborne Pathogens and Disease - July 21, 2022 Category: Food Science Authors: Angela Poates Jenny Truong Rebecca Lindsey Taylor Griswold Amanda J. Williams-Newkirk Heather Carleton Eija Trees Source Type: research
