Associations of diet quality and food consumption with serum biomarkers for lipid and amino acid metabolism in Finnish children: the PANIC study
ConclusionsBetter diet quality, higher in intake of dietary sources of unsaturated fat and fiber, and lower in sugary product intake were associated with more favorable levels of serum biomarkers for lipid and amino acid metabolism independent of adiposity.Trial RegistrationClinicalTrials.gov: NCT01803776, registered March 3, 2013. (Source: European Journal of Nutrition)
Source: European Journal of Nutrition - December 21, 2023 Category: Nutrition Source Type: research
Association between vitamin D deficiency and post-acute outcomes of SARS-CoV-2 infection
ConclusionAmong the COVID-19 patients, VDD might be associated with a higher risk of all-cause ED visits, hospitalization, and death during the post-acute phase. (Source: European Journal of Nutrition)
Source: European Journal of Nutrition - December 19, 2023 Category: Nutrition Source Type: research
Impact of dairy fat manipulation on endothelial function and lipid regulation in human aortic endothelial cells exposed to human plasma samples: an in vitro investigation from the RESET study
ConclusionIncubation of HAEC with human plasma collected after longer-term dairy fat manipulation had a beneficial impact on postprandial NOx production. Further ex vivo research is needed to understand the impact of partial replacement of SFA with unsaturated fatty acids in dairy foods on pathways involved in endothelial function. (Source: European Journal of Nutrition)
Source: European Journal of Nutrition - December 13, 2023 Category: Nutrition Source Type: research
Inverse association between Paleolithic Diet Fraction and mortality and incidence of cardiometabolic disease in the prospective Malm ö Diet and Cancer Study
ConclusionObservational data suggest an inverse association between PDF and all-cause as well as cause-specific mortality and incidence of cardiometabolic disease. (Source: European Journal of Nutrition)
Source: European Journal of Nutrition - December 11, 2023 Category: Nutrition Source Type: research
Is time of eating associated with BMI and obesity? A population-based study
ConclusionChrononutrition meal patterns indicative of late meal intake were significantly associated with high BMI, excess weight and obesity in the Brazilian population. (Source: European Journal of Nutrition)
Source: European Journal of Nutrition - December 11, 2023 Category: Nutrition Source Type: research
Inverse association between Paleolithic Diet Fraction and mortality and incidence of cardiometabolic disease in the prospective Malm ö Diet and Cancer Study
ConclusionObservational data suggest an inverse association between PDF and all-cause as well as cause-specific mortality and incidence of cardiometabolic disease. (Source: European Journal of Nutrition)
Source: European Journal of Nutrition - December 11, 2023 Category: Nutrition Source Type: research
Is time of eating associated with BMI and obesity? A population-based study
ConclusionChrononutrition meal patterns indicative of late meal intake were significantly associated with high BMI, excess weight and obesity in the Brazilian population. (Source: European Journal of Nutrition)
Source: European Journal of Nutrition - December 11, 2023 Category: Nutrition Source Type: research
Association between healthy dietary patterns and markers of oxidative stress in the Sister Study
ConclusionHealthy dietary patterns were associated with lower levels of oxidative stress. (Source: European Journal of Nutrition)
Source: European Journal of Nutrition - December 9, 2023 Category: Nutrition Source Type: research
Associations between healthy food groups and platelet-activating factor, lipoprotein-associated phospholipase A2 and C-reactive protein: a cross-sectional study
ConclusionThe lack of associations between PAF and Lp-PLA2 and other healthy foods may be due to confounding by COVID-19 infection and vaccination programs which prevents any firm conclusion on the relationship between PAF, Lp-PLA2 and food groups. Future research should aim to examine the relationship with these novel markers and healthy food groups in a non-pandemic setting. (Source: European Journal of Nutrition)
Source: European Journal of Nutrition - December 8, 2023 Category: Nutrition Source Type: research
Dietary taste patterns and diet quality of female nurses around the night shift
ConclusionOur results only partly support our hypothesis that nurses would select foods with more innate taste preferences. In addition, fat and savoury tasting foods were negatively associated with their diet quality. (Source: European Journal of Nutrition)
Source: European Journal of Nutrition - December 6, 2023 Category: Nutrition Source Type: research
