Current types of staphylococcal cassette chromosome < em > mec < /em > (SCC < em > mec < /em > ) in clinically relevant coagulase-negative staphylococcal (CoNS) species
Crit Rev Microbiol. 2023 Oct 26:1-17. doi: 10.1080/1040841X.2023.2274841. Online ahead of print.ABSTRACTCoagulase-negative staphylococci (CoNS) colonize human skin and mucosal membranes, which is why they are considered harmless commensal bacteria. Two species, Staphylococcus epidermidis and Staphylococcus haemolyticus belong to the group of CoNS species and are most frequently isolated from nosocomial infections, including device-associated healthcare-associated infections (DA-HAIs) and local or systemic body-related infections (FBRIs). Methicillin resistance, initially described in Staphylococcus aureus, has also been re...
Source: Critical Reviews in Microbiology - October 26, 2023 Category: Microbiology Authors: Mariola Wolska-G ębarzewska Jacek Mi ędzobrodzki Maja Kosecka-Strojek Source Type: research
Advances in the applications of Bacteriophages and phage products against food-contaminating bacteria
Crit Rev Microbiol. 2023 Oct 20:1-26. doi: 10.1080/1040841X.2023.2271098. Online ahead of print.ABSTRACTFood-contaminating bacteria pose a threat to food safety and the economy by causing foodborne illnesses and spoilage. Bacteriophages, a group of viruses that infect only bacteria, have the potential to control bacteria throughout the "farm-to-fork continuum". Phage application offers several advantages, including targeted action against specific bacterial strains and minimal impact on the natural microflora of food. This review covers multiple aspects of bacteriophages applications in the food industry, including their u...
Source: Critical Reviews in Microbiology - October 20, 2023 Category: Microbiology Authors: Suja E Sathyanarayana N Gummadi Source Type: research
Advances in the applications of Bacteriophages and phage products against food-contaminating bacteria
Crit Rev Microbiol. 2023 Oct 20:1-26. doi: 10.1080/1040841X.2023.2271098. Online ahead of print.ABSTRACTFood-contaminating bacteria pose a threat to food safety and the economy by causing foodborne illnesses and spoilage. Bacteriophages, a group of viruses that infect only bacteria, have the potential to control bacteria throughout the "farm-to-fork continuum". Phage application offers several advantages, including targeted action against specific bacterial strains and minimal impact on the natural microflora of food. This review covers multiple aspects of bacteriophages applications in the food industry, including their u...
Source: Critical Reviews in Microbiology - October 20, 2023 Category: Microbiology Authors: Suja E Sathyanarayana N Gummadi Source Type: research
Advances in the applications of Bacteriophages and phage products against food-contaminating bacteria
Crit Rev Microbiol. 2023 Oct 20:1-26. doi: 10.1080/1040841X.2023.2271098. Online ahead of print.ABSTRACTFood-contaminating bacteria pose a threat to food safety and the economy by causing foodborne illnesses and spoilage. Bacteriophages, a group of viruses that infect only bacteria, have the potential to control bacteria throughout the "farm-to-fork continuum". Phage application offers several advantages, including targeted action against specific bacterial strains and minimal impact on the natural microflora of food. This review covers multiple aspects of bacteriophages applications in the food industry, including their u...
Source: Critical Reviews in Microbiology - October 20, 2023 Category: Microbiology Authors: Suja E Sathyanarayana N Gummadi Source Type: research
Advances in the applications of Bacteriophages and phage products against food-contaminating bacteria
Crit Rev Microbiol. 2023 Oct 20:1-26. doi: 10.1080/1040841X.2023.2271098. Online ahead of print.ABSTRACTFood-contaminating bacteria pose a threat to food safety and the economy by causing foodborne illnesses and spoilage. Bacteriophages, a group of viruses that infect only bacteria, have the potential to control bacteria throughout the "farm-to-fork continuum". Phage application offers several advantages, including targeted action against specific bacterial strains and minimal impact on the natural microflora of food. This review covers multiple aspects of bacteriophages applications in the food industry, including their u...
Source: Critical Reviews in Microbiology - October 20, 2023 Category: Microbiology Authors: Suja E Sathyanarayana N Gummadi Source Type: research
Advances in the applications of Bacteriophages and phage products against food-contaminating bacteria
Crit Rev Microbiol. 2023 Oct 20:1-26. doi: 10.1080/1040841X.2023.2271098. Online ahead of print.ABSTRACTFood-contaminating bacteria pose a threat to food safety and the economy by causing foodborne illnesses and spoilage. Bacteriophages, a group of viruses that infect only bacteria, have the potential to control bacteria throughout the "farm-to-fork continuum". Phage application offers several advantages, including targeted action against specific bacterial strains and minimal impact on the natural microflora of food. This review covers multiple aspects of bacteriophages applications in the food industry, including their u...
Source: Critical Reviews in Microbiology - October 20, 2023 Category: Microbiology Authors: Suja E Sathyanarayana N Gummadi Source Type: research
Bile acid and its bidirectional interactions with gut microbiota: a review
Crit Rev Microbiol. 2023 Sep 27:1-18. doi: 10.1080/1040841X.2023.2262020. Online ahead of print.ABSTRACTBile acids (BAs) are an important metabolite produced by cholesterol catabolism. It serves important roles in glucose and lipid metabolism and host-microbe interaction. Recent research has shown that different gut-microbiota can secrete different metabolic-enzymes to mediate the deconjugation, dehydroxylation and epimerization of BAs. In addition, microbes mediate BAs transformation and exert physiological functions in metabolic diseases may have a potentially close relationship with diet. Therefore, elaborating the path...
Source: Critical Reviews in Microbiology - September 28, 2023 Category: Microbiology Authors: Shuqi He Lanxin Li Yingning Yao Jinhan Su Suzhen Lei Yi Zhang Hongliang Zeng Source Type: research
Bile acid and its bidirectional interactions with gut microbiota: a review
Crit Rev Microbiol. 2023 Sep 27:1-18. doi: 10.1080/1040841X.2023.2262020. Online ahead of print.ABSTRACTBile acids (BAs) are an important metabolite produced by cholesterol catabolism. It serves important roles in glucose and lipid metabolism and host-microbe interaction. Recent research has shown that different gut-microbiota can secrete different metabolic-enzymes to mediate the deconjugation, dehydroxylation and epimerization of BAs. In addition, microbes mediate BAs transformation and exert physiological functions in metabolic diseases may have a potentially close relationship with diet. Therefore, elaborating the path...
Source: Critical Reviews in Microbiology - September 28, 2023 Category: Microbiology Authors: Shuqi He Lanxin Li Yingning Yao Jinhan Su Suzhen Lei Yi Zhang Hongliang Zeng Source Type: research
Bile acid and its bidirectional interactions with gut microbiota: a review
Crit Rev Microbiol. 2023 Sep 27:1-18. doi: 10.1080/1040841X.2023.2262020. Online ahead of print.ABSTRACTBile acids (BAs) are an important metabolite produced by cholesterol catabolism. It serves important roles in glucose and lipid metabolism and host-microbe interaction. Recent research has shown that different gut-microbiota can secrete different metabolic-enzymes to mediate the deconjugation, dehydroxylation and epimerization of BAs. In addition, microbes mediate BAs transformation and exert physiological functions in metabolic diseases may have a potentially close relationship with diet. Therefore, elaborating the path...
Source: Critical Reviews in Microbiology - September 28, 2023 Category: Microbiology Authors: Shuqi He Lanxin Li Yingning Yao Jinhan Su Suzhen Lei Yi Zhang Hongliang Zeng Source Type: research
Bile acid and its bidirectional interactions with gut microbiota: a review
Crit Rev Microbiol. 2023 Sep 27:1-18. doi: 10.1080/1040841X.2023.2262020. Online ahead of print.ABSTRACTBile acids (BAs) are an important metabolite produced by cholesterol catabolism. It serves important roles in glucose and lipid metabolism and host-microbe interaction. Recent research has shown that different gut-microbiota can secrete different metabolic-enzymes to mediate the deconjugation, dehydroxylation and epimerization of BAs. In addition, microbes mediate BAs transformation and exert physiological functions in metabolic diseases may have a potentially close relationship with diet. Therefore, elaborating the path...
Source: Critical Reviews in Microbiology - September 28, 2023 Category: Microbiology Authors: Shuqi He Lanxin Li Yingning Yao Jinhan Su Suzhen Lei Yi Zhang Hongliang Zeng Source Type: research
Bile acid and its bidirectional interactions with gut microbiota: a review
Crit Rev Microbiol. 2023 Sep 27:1-18. doi: 10.1080/1040841X.2023.2262020. Online ahead of print.ABSTRACTBile acids (BAs) are an important metabolite produced by cholesterol catabolism. It serves important roles in glucose and lipid metabolism and host-microbe interaction. Recent research has shown that different gut-microbiota can secrete different metabolic-enzymes to mediate the deconjugation, dehydroxylation and epimerization of BAs. In addition, microbes mediate BAs transformation and exert physiological functions in metabolic diseases may have a potentially close relationship with diet. Therefore, elaborating the path...
Source: Critical Reviews in Microbiology - September 28, 2023 Category: Microbiology Authors: Shuqi He Lanxin Li Yingning Yao Jinhan Su Suzhen Lei Yi Zhang Hongliang Zeng Source Type: research
Bile acid and its bidirectional interactions with gut microbiota: a review
Crit Rev Microbiol. 2023 Sep 27:1-18. doi: 10.1080/1040841X.2023.2262020. Online ahead of print.ABSTRACTBile acids (BAs) are an important metabolite produced by cholesterol catabolism. It serves important roles in glucose and lipid metabolism and host-microbe interaction. Recent research has shown that different gut-microbiota can secrete different metabolic-enzymes to mediate the deconjugation, dehydroxylation and epimerization of BAs. In addition, microbes mediate BAs transformation and exert physiological functions in metabolic diseases may have a potentially close relationship with diet. Therefore, elaborating the path...
Source: Critical Reviews in Microbiology - September 28, 2023 Category: Microbiology Authors: Shuqi He Lanxin Li Yingning Yao Jinhan Su Suzhen Lei Yi Zhang Hongliang Zeng Source Type: research
Bile acid and its bidirectional interactions with gut microbiota: a review
Crit Rev Microbiol. 2023 Sep 27:1-18. doi: 10.1080/1040841X.2023.2262020. Online ahead of print.ABSTRACTBile acids (BAs) are an important metabolite produced by cholesterol catabolism. It serves important roles in glucose and lipid metabolism and host-microbe interaction. Recent research has shown that different gut-microbiota can secrete different metabolic-enzymes to mediate the deconjugation, dehydroxylation and epimerization of BAs. In addition, microbes mediate BAs transformation and exert physiological functions in metabolic diseases may have a potentially close relationship with diet. Therefore, elaborating the path...
Source: Critical Reviews in Microbiology - September 28, 2023 Category: Microbiology Authors: Shuqi He Lanxin Li Yingning Yao Jinhan Su Suzhen Lei Yi Zhang Hongliang Zeng Source Type: research
Bile acid and its bidirectional interactions with gut microbiota: a review
Crit Rev Microbiol. 2023 Sep 27:1-18. doi: 10.1080/1040841X.2023.2262020. Online ahead of print.ABSTRACTBile acids (BAs) are an important metabolite produced by cholesterol catabolism. It serves important roles in glucose and lipid metabolism and host-microbe interaction. Recent research has shown that different gut-microbiota can secrete different metabolic-enzymes to mediate the deconjugation, dehydroxylation and epimerization of BAs. In addition, microbes mediate BAs transformation and exert physiological functions in metabolic diseases may have a potentially close relationship with diet. Therefore, elaborating the path...
Source: Critical Reviews in Microbiology - September 28, 2023 Category: Microbiology Authors: Shuqi He Lanxin Li Yingning Yao Jinhan Su Suzhen Lei Yi Zhang Hongliang Zeng Source Type: research
Bile acid and its bidirectional interactions with gut microbiota: a review
Crit Rev Microbiol. 2023 Sep 27:1-18. doi: 10.1080/1040841X.2023.2262020. Online ahead of print.ABSTRACTBile acids (BAs) are an important metabolite produced by cholesterol catabolism. It serves important roles in glucose and lipid metabolism and host-microbe interaction. Recent research has shown that different gut-microbiota can secrete different metabolic-enzymes to mediate the deconjugation, dehydroxylation and epimerization of BAs. In addition, microbes mediate BAs transformation and exert physiological functions in metabolic diseases may have a potentially close relationship with diet. Therefore, elaborating the path...
Source: Critical Reviews in Microbiology - September 28, 2023 Category: Microbiology Authors: Shuqi He Lanxin Li Yingning Yao Jinhan Su Suzhen Lei Yi Zhang Hongliang Zeng Source Type: research