Effects of supplementation of tropical fruit processing by-products on lipid profile, retinol levels and intestinal function in Wistar rats
An Acad Bras Cienc. 2023 Apr 17;95(2):e20201684. doi: 10.1590/0001-3765202320201684. eCollection 2023.ABSTRACTFruits agro-industrial by-products may have a great variety of bioactive compounds that promote health. Thus, the effects of supplementation with acerola, cashew and guava processing by-products for 28 days on retinol level, lipid profile and on some aspects related to intestinal function in rats were investigated. The animals supplemented with different fruit by-products presented similar weight gain, faecal pH values and intestinal epithelial structures; however, they showed higher moisture and Lactobacillus spp....
Source: An Acad Bras Cienc - April 19, 2023 Category: Science Authors: Kamila S Batista Hassler Clementino Cavalcante J éssyca A DE Sousa Gomes Laiane A DA Silva Nat ália S DE Holanda Cavalcanti Estef ânia F Garcia Francisca Nayara D D Menezes Tamires A S DE Lima Evandro L DE Souza Marciane Magnani Jailane DE Souza Aquino Source Type: research
Search hours for food attractant by Anastrepha fraterculus and Ceratitis capitata (Diptera: Tephritidae) adults in guava orchards
This study was to determine the period and search time by attractive food for A. fraterculus and C. capitata adults by using three commercial food attractants: BioAnastrepha™ 5%; Isca Samaritá Tradicional™ 5% and Ceratrap™ 1.5%. The largest catches of A. fraterculus and C. capitata adults in McPhail traps occurred during the day between 6:30 am and 6:30 pm for both species. The BioAnastrepha™ food attractant provided the largest catches compared to Isca Samaritá Tradicional™ and Ceratrap™. In addition, there was a higher prevalence of capturing females than males, for both flies' species. The period of larges...
Source: An Acad Bras Cienc - April 19, 2023 Category: Science Authors: Javier Antonio Contreras-Miranda Bruna Piovesan Daniel Bernardi Dori Edson Nava Source Type: research
Effects of supplementation of tropical fruit processing by-products on lipid profile, retinol levels and intestinal function in Wistar rats
An Acad Bras Cienc. 2023 Apr 17;95(2):e20201684. doi: 10.1590/0001-3765202320201684. eCollection 2023.ABSTRACTFruits agro-industrial by-products may have a great variety of bioactive compounds that promote health. Thus, the effects of supplementation with acerola, cashew and guava processing by-products for 28 days on retinol level, lipid profile and on some aspects related to intestinal function in rats were investigated. The animals supplemented with different fruit by-products presented similar weight gain, faecal pH values and intestinal epithelial structures; however, they showed higher moisture and Lactobacillus spp....
Source: An Acad Bras Cienc - April 19, 2023 Category: Science Authors: Kamila S Batista Hassler Clementino Cavalcante J éssyca A DE Sousa Gomes Laiane A DA Silva Nat ália S DE Holanda Cavalcanti Estef ânia F Garcia Francisca Nayara D D Menezes Tamires A S DE Lima Evandro L DE Souza Marciane Magnani Jailane DE Souza Aquino Source Type: research
Search hours for food attractant by Anastrepha fraterculus and Ceratitis capitata (Diptera: Tephritidae) adults in guava orchards
This study was to determine the period and search time by attractive food for A. fraterculus and C. capitata adults by using three commercial food attractants: BioAnastrepha™ 5%; Isca Samaritá Tradicional™ 5% and Ceratrap™ 1.5%. The largest catches of A. fraterculus and C. capitata adults in McPhail traps occurred during the day between 6:30 am and 6:30 pm for both species. The BioAnastrepha™ food attractant provided the largest catches compared to Isca Samaritá Tradicional™ and Ceratrap™. In addition, there was a higher prevalence of capturing females than males, for both flies' species. The period of larges...
Source: An Acad Bras Cienc - April 19, 2023 Category: Science Authors: Javier Antonio Contreras-Miranda Bruna Piovesan Daniel Bernardi Dori Edson Nava Source Type: research
Effects of supplementation of tropical fruit processing by-products on lipid profile, retinol levels and intestinal function in Wistar rats
An Acad Bras Cienc. 2023 Apr 17;95(2):e20201684. doi: 10.1590/0001-3765202320201684. eCollection 2023.ABSTRACTFruits agro-industrial by-products may have a great variety of bioactive compounds that promote health. Thus, the effects of supplementation with acerola, cashew and guava processing by-products for 28 days on retinol level, lipid profile and on some aspects related to intestinal function in rats were investigated. The animals supplemented with different fruit by-products presented similar weight gain, faecal pH values and intestinal epithelial structures; however, they showed higher moisture and Lactobacillus spp....
Source: An Acad Bras Cienc - April 19, 2023 Category: Science Authors: Kamila S Batista Hassler Clementino Cavalcante J éssyca A DE Sousa Gomes Laiane A DA Silva Nat ália S DE Holanda Cavalcanti Estef ânia F Garcia Francisca Nayara D D Menezes Tamires A S DE Lima Evandro L DE Souza Marciane Magnani Jailane DE Souza Aquino Source Type: research
Search hours for food attractant by Anastrepha fraterculus and Ceratitis capitata (Diptera: Tephritidae) adults in guava orchards
This study was to determine the period and search time by attractive food for A. fraterculus and C. capitata adults by using three commercial food attractants: BioAnastrepha™ 5%; Isca Samaritá Tradicional™ 5% and Ceratrap™ 1.5%. The largest catches of A. fraterculus and C. capitata adults in McPhail traps occurred during the day between 6:30 am and 6:30 pm for both species. The BioAnastrepha™ food attractant provided the largest catches compared to Isca Samaritá Tradicional™ and Ceratrap™. In addition, there was a higher prevalence of capturing females than males, for both flies' species. The period of larges...
Source: An Acad Bras Cienc - April 19, 2023 Category: Science Authors: Javier Antonio Contreras-Miranda Bruna Piovesan Daniel Bernardi Dori Edson Nava Source Type: research
Effects of supplementation of tropical fruit processing by-products on lipid profile, retinol levels and intestinal function in Wistar rats
An Acad Bras Cienc. 2023 Apr 17;95(2):e20201684. doi: 10.1590/0001-3765202320201684. eCollection 2023.ABSTRACTFruits agro-industrial by-products may have a great variety of bioactive compounds that promote health. Thus, the effects of supplementation with acerola, cashew and guava processing by-products for 28 days on retinol level, lipid profile and on some aspects related to intestinal function in rats were investigated. The animals supplemented with different fruit by-products presented similar weight gain, faecal pH values and intestinal epithelial structures; however, they showed higher moisture and Lactobacillus spp....
Source: An Acad Bras Cienc - April 19, 2023 Category: Science Authors: Kamila S Batista Hassler Clementino Cavalcante J éssyca A DE Sousa Gomes Laiane A DA Silva Nat ália S DE Holanda Cavalcanti Estef ânia F Garcia Francisca Nayara D D Menezes Tamires A S DE Lima Evandro L DE Souza Marciane Magnani Jailane DE Souza Aquino Source Type: research
Search hours for food attractant by Anastrepha fraterculus and Ceratitis capitata (Diptera: Tephritidae) adults in guava orchards
This study was to determine the period and search time by attractive food for A. fraterculus and C. capitata adults by using three commercial food attractants: BioAnastrepha™ 5%; Isca Samaritá Tradicional™ 5% and Ceratrap™ 1.5%. The largest catches of A. fraterculus and C. capitata adults in McPhail traps occurred during the day between 6:30 am and 6:30 pm for both species. The BioAnastrepha™ food attractant provided the largest catches compared to Isca Samaritá Tradicional™ and Ceratrap™. In addition, there was a higher prevalence of capturing females than males, for both flies' species. The period of larges...
Source: An Acad Bras Cienc - April 17, 2023 Category: Science Authors: Javier Antonio Contreras-Miranda Bruna Piovesan Daniel Bernardi Dori Edson Nava Source Type: research
Effects of supplementation of tropical fruit processing by-products on lipid profile, retinol levels and intestinal function in Wistar rats
An Acad Bras Cienc. 2023 Apr 17;95(2):e20201684. doi: 10.1590/0001-3765202320201684. eCollection 2023.ABSTRACTFruits agro-industrial by-products may have a great variety of bioactive compounds that promote health. Thus, the effects of supplementation with acerola, cashew and guava processing by-products for 28 days on retinol level, lipid profile and on some aspects related to intestinal function in rats were investigated. The animals supplemented with different fruit by-products presented similar weight gain, faecal pH values and intestinal epithelial structures; however, they showed higher moisture and Lactobacillus spp....
Source: An Acad Bras Cienc - April 17, 2023 Category: Science Authors: Kamila S Batista Hassler Clementino Cavalcante J éssyca A DE Sousa Gomes Laiane A DA Silva Nat ália S DE Holanda Cavalcanti Estef ânia F Garcia Francisca Nayara D D Menezes Tamires A S DE Lima Evandro L DE Souza Marciane Magnani Jailane DE Souza Aquino Source Type: research
Search hours for food attractant by Anastrepha fraterculus and Ceratitis capitata (Diptera: Tephritidae) adults in guava orchards
This study was to determine the period and search time by attractive food for A. fraterculus and C. capitata adults by using three commercial food attractants: BioAnastrepha™ 5%; Isca Samaritá Tradicional™ 5% and Ceratrap™ 1.5%. The largest catches of A. fraterculus and C. capitata adults in McPhail traps occurred during the day between 6:30 am and 6:30 pm for both species. The BioAnastrepha™ food attractant provided the largest catches compared to Isca Samaritá Tradicional™ and Ceratrap™. In addition, there was a higher prevalence of capturing females than males, for both flies' species. The period of larges...
Source: An Acad Bras Cienc - April 17, 2023 Category: Science Authors: Javier Antonio Contreras-Miranda Bruna Piovesan Daniel Bernardi Dori Edson Nava Source Type: research
Effects of supplementation of tropical fruit processing by-products on lipid profile, retinol levels and intestinal function in Wistar rats
An Acad Bras Cienc. 2023 Apr 17;95(2):e20201684. doi: 10.1590/0001-3765202320201684. eCollection 2023.ABSTRACTFruits agro-industrial by-products may have a great variety of bioactive compounds that promote health. Thus, the effects of supplementation with acerola, cashew and guava processing by-products for 28 days on retinol level, lipid profile and on some aspects related to intestinal function in rats were investigated. The animals supplemented with different fruit by-products presented similar weight gain, faecal pH values and intestinal epithelial structures; however, they showed higher moisture and Lactobacillus spp....
Source: An Acad Bras Cienc - April 17, 2023 Category: Science Authors: Kamila S Batista Hassler Clementino Cavalcante J éssyca A DE Sousa Gomes Laiane A DA Silva Nat ália S DE Holanda Cavalcanti Estef ânia F Garcia Francisca Nayara D D Menezes Tamires A S DE Lima Evandro L DE Souza Marciane Magnani Jailane DE Souza Aquino Source Type: research
Search hours for food attractant by Anastrepha fraterculus and Ceratitis capitata (Diptera: Tephritidae) adults in guava orchards
This study was to determine the period and search time by attractive food for A. fraterculus and C. capitata adults by using three commercial food attractants: BioAnastrepha™ 5%; Isca Samaritá Tradicional™ 5% and Ceratrap™ 1.5%. The largest catches of A. fraterculus and C. capitata adults in McPhail traps occurred during the day between 6:30 am and 6:30 pm for both species. The BioAnastrepha™ food attractant provided the largest catches compared to Isca Samaritá Tradicional™ and Ceratrap™. In addition, there was a higher prevalence of capturing females than males, for both flies' species. The period of larges...
Source: An Acad Bras Cienc - April 17, 2023 Category: Science Authors: Javier Antonio Contreras-Miranda Bruna Piovesan Daniel Bernardi Dori Edson Nava Source Type: research
Effects of supplementation of tropical fruit processing by-products on lipid profile, retinol levels and intestinal function in Wistar rats
An Acad Bras Cienc. 2023 Apr 17;95(2):e20201684. doi: 10.1590/0001-3765202320201684. eCollection 2023.ABSTRACTFruits agro-industrial by-products may have a great variety of bioactive compounds that promote health. Thus, the effects of supplementation with acerola, cashew and guava processing by-products for 28 days on retinol level, lipid profile and on some aspects related to intestinal function in rats were investigated. The animals supplemented with different fruit by-products presented similar weight gain, faecal pH values and intestinal epithelial structures; however, they showed higher moisture and Lactobacillus spp....
Source: An Acad Bras Cienc - April 17, 2023 Category: Science Authors: Kamila S Batista Hassler Clementino Cavalcante J éssyca A DE Sousa Gomes Laiane A DA Silva Nat ália S DE Holanda Cavalcanti Estef ânia F Garcia Francisca Nayara D D Menezes Tamires A S DE Lima Evandro L DE Souza Marciane Magnani Jailane DE Souza Aquino Source Type: research
Search hours for food attractant by Anastrepha fraterculus and Ceratitis capitata (Diptera: Tephritidae) adults in guava orchards
This study was to determine the period and search time by attractive food for A. fraterculus and C. capitata adults by using three commercial food attractants: BioAnastrepha™ 5%; Isca Samaritá Tradicional™ 5% and Ceratrap™ 1.5%. The largest catches of A. fraterculus and C. capitata adults in McPhail traps occurred during the day between 6:30 am and 6:30 pm for both species. The BioAnastrepha™ food attractant provided the largest catches compared to Isca Samaritá Tradicional™ and Ceratrap™. In addition, there was a higher prevalence of capturing females than males, for both flies' species. The period of larges...
Source: An Acad Bras Cienc - April 17, 2023 Category: Science Authors: Javier Antonio Contreras-Miranda Bruna Piovesan Daniel Bernardi Dori Edson Nava Source Type: research
Effects of supplementation of tropical fruit processing by-products on lipid profile, retinol levels and intestinal function in Wistar rats
An Acad Bras Cienc. 2023 Apr 17;95(2):e20201684. doi: 10.1590/0001-3765202320201684. eCollection 2023.ABSTRACTFruits agro-industrial by-products may have a great variety of bioactive compounds that promote health. Thus, the effects of supplementation with acerola, cashew and guava processing by-products for 28 days on retinol level, lipid profile and on some aspects related to intestinal function in rats were investigated. The animals supplemented with different fruit by-products presented similar weight gain, faecal pH values and intestinal epithelial structures; however, they showed higher moisture and Lactobacillus spp....
Source: An Acad Bras Cienc - April 17, 2023 Category: Science Authors: Kamila S Batista Hassler Clementino Cavalcante J éssyca A DE Sousa Gomes Laiane A DA Silva Nat ália S DE Holanda Cavalcanti Estef ânia F Garcia Francisca Nayara D D Menezes Tamires A S DE Lima Evandro L DE Souza Marciane Magnani Jailane DE Souza Aquino Source Type: research
