Taste preferences of preschoolers and parents' contribution to shaping their children's eating habits in the context of obesity development
CONCLUSIONS: Children had a clear preference for sweet taste. Reducing the consumption of sweets and increasing the nutritional awareness of parents and children may prevent the development of childhood obesity.PMID:35767765 | DOI:10.26444/aaem/147850 (Source: Annals of Agricultural and Environmental Medicine : AAEM)
Source: Annals of Agricultural and Environmental Medicine : AAEM - June 29, 2022 Category: Environmental Health Authors: Iga Strzelecka Aleksandra Łyszczarz Andrzej Szpak Emilia Kolarzyk Source Type: research
Taste preferences of preschoolers and parents' contribution to shaping their children's eating habits in the context of obesity development
CONCLUSIONS: Children had a clear preference for sweet taste. Reducing the consumption of sweets and increasing the nutritional awareness of parents and children may prevent the development of childhood obesity.PMID:35767765 | DOI:10.26444/aaem/147850 (Source: Annals of Agricultural and Environmental Medicine : AAEM)
Source: Annals of Agricultural and Environmental Medicine : AAEM - June 29, 2022 Category: Environmental Health Authors: Iga Strzelecka Aleksandra Łyszczarz Andrzej Szpak Emilia Kolarzyk Source Type: research
Taste preferences of preschoolers and parents' contribution to shaping their children's eating habits in the context of obesity development
CONCLUSIONS: Children had a clear preference for sweet taste. Reducing the consumption of sweets and increasing the nutritional awareness of parents and children may prevent the development of childhood obesity.PMID:35767765 | DOI:10.26444/aaem/147850 (Source: Annals of Agricultural and Environmental Medicine : AAEM)
Source: Annals of Agricultural and Environmental Medicine : AAEM - June 29, 2022 Category: Environmental Health Authors: Iga Strzelecka Aleksandra Łyszczarz Andrzej Szpak Emilia Kolarzyk Source Type: research
Taste preferences of preschoolers and parents' contribution to shaping their children's eating habits in the context of obesity development
CONCLUSIONS: Children had a clear preference for sweet taste. Reducing the consumption of sweets and increasing the nutritional awareness of parents and children may prevent the development of childhood obesity.PMID:35767765 | DOI:10.26444/aaem/147850 (Source: Annals of Agricultural and Environmental Medicine : AAEM)
Source: Annals of Agricultural and Environmental Medicine : AAEM - June 29, 2022 Category: Environmental Health Authors: Iga Strzelecka Aleksandra Łyszczarz Andrzej Szpak Emilia Kolarzyk Source Type: research
Taste preferences of preschoolers and parents' contribution to shaping their children's eating habits in the context of obesity development
CONCLUSIONS: Children had a clear preference for sweet taste. Reducing the consumption of sweets and increasing the nutritional awareness of parents and children may prevent the development of childhood obesity.PMID:35767765 | DOI:10.26444/aaem/147850 (Source: Annals of Agricultural and Environmental Medicine : AAEM)
Source: Annals of Agricultural and Environmental Medicine : AAEM - June 29, 2022 Category: Environmental Health Authors: Iga Strzelecka Aleksandra Łyszczarz Andrzej Szpak Emilia Kolarzyk Source Type: research
Taste preferences of preschoolers and parents' contribution to shaping their children's eating habits in the context of obesity development
CONCLUSIONS: Children had a clear preference for sweet taste. Reducing the consumption of sweets and increasing the nutritional awareness of parents and children may prevent the development of childhood obesity.PMID:35767765 | DOI:10.26444/aaem/147850 (Source: Annals of Agricultural and Environmental Medicine : AAEM)
Source: Annals of Agricultural and Environmental Medicine : AAEM - June 29, 2022 Category: Environmental Health Authors: Iga Strzelecka Aleksandra Łyszczarz Andrzej Szpak Emilia Kolarzyk Source Type: research
Taste preferences of preschoolers and parents' contribution to shaping their children's eating habits in the context of obesity development
CONCLUSIONS: Children had a clear preference for sweet taste. Reducing the consumption of sweets and increasing the nutritional awareness of parents and children may prevent the development of childhood obesity.PMID:35767765 | DOI:10.26444/aaem/147850 (Source: Annals of Agricultural and Environmental Medicine : AAEM)
Source: Annals of Agricultural and Environmental Medicine : AAEM - June 29, 2022 Category: Environmental Health Authors: Iga Strzelecka Aleksandra Łyszczarz Andrzej Szpak Emilia Kolarzyk Source Type: research
Taste preferences of preschoolers and parents' contribution to shaping their children's eating habits in the context of obesity development
CONCLUSIONS: Children had a clear preference for sweet taste. Reducing the consumption of sweets and increasing the nutritional awareness of parents and children may prevent the development of childhood obesity.PMID:35767765 | DOI:10.26444/aaem/147850 (Source: Annals of Agricultural and Environmental Medicine : AAEM)
Source: Annals of Agricultural and Environmental Medicine : AAEM - June 29, 2022 Category: Environmental Health Authors: Iga Strzelecka Aleksandra Łyszczarz Andrzej Szpak Emilia Kolarzyk Source Type: research
Taste preferences of preschoolers and parents' contribution to shaping their children's eating habits in the context of obesity development
CONCLUSIONS: Children had a clear preference for sweet taste. Reducing the consumption of sweets and increasing the nutritional awareness of parents and children may prevent the development of childhood obesity.PMID:35767765 | DOI:10.26444/aaem/147850 (Source: Annals of Agricultural and Environmental Medicine : AAEM)
Source: Annals of Agricultural and Environmental Medicine : AAEM - June 29, 2022 Category: Environmental Health Authors: Iga Strzelecka Aleksandra Łyszczarz Andrzej Szpak Emilia Kolarzyk Source Type: research
Taste preferences of preschoolers and parents' contribution to shaping their children's eating habits in the context of obesity development
CONCLUSIONS: Children had a clear preference for sweet taste. Reducing the consumption of sweets and increasing the nutritional awareness of parents and children may prevent the development of childhood obesity.PMID:35767765 | DOI:10.26444/aaem/147850 (Source: Annals of Agricultural and Environmental Medicine : AAEM)
Source: Annals of Agricultural and Environmental Medicine : AAEM - June 29, 2022 Category: Environmental Health Authors: Iga Strzelecka Aleksandra Łyszczarz Andrzej Szpak Emilia Kolarzyk Source Type: research
Taste preferences of preschoolers and parents' contribution to shaping their children's eating habits in the context of obesity development
CONCLUSIONS: Children had a clear preference for sweet taste. Reducing the consumption of sweets and increasing the nutritional awareness of parents and children may prevent the development of childhood obesity.PMID:35767765 | DOI:10.26444/aaem/147850 (Source: Annals of Agricultural and Environmental Medicine : AAEM)
Source: Annals of Agricultural and Environmental Medicine : AAEM - June 29, 2022 Category: Environmental Health Authors: Iga Strzelecka Aleksandra Łyszczarz Andrzej Szpak Emilia Kolarzyk Source Type: research
Taste preferences of preschoolers and parents' contribution to shaping their children's eating habits in the context of obesity development
CONCLUSIONS: Children had a clear preference for sweet taste. Reducing the consumption of sweets and increasing the nutritional awareness of parents and children may prevent the development of childhood obesity.PMID:35767765 | DOI:10.26444/aaem/147850 (Source: Annals of Agricultural and Environmental Medicine : AAEM)
Source: Annals of Agricultural and Environmental Medicine : AAEM - June 29, 2022 Category: Environmental Health Authors: Iga Strzelecka Aleksandra Łyszczarz Andrzej Szpak Emilia Kolarzyk Source Type: research
Taste preferences of preschoolers and parents' contribution to shaping their children's eating habits in the context of obesity development
CONCLUSIONS: Children had a clear preference for sweet taste. Reducing the consumption of sweets and increasing the nutritional awareness of parents and children may prevent the development of childhood obesity.PMID:35767765 | DOI:10.26444/aaem/147850 (Source: Annals of Agricultural and Environmental Medicine : AAEM)
Source: Annals of Agricultural and Environmental Medicine : AAEM - June 29, 2022 Category: Environmental Health Authors: Iga Strzelecka Aleksandra Łyszczarz Andrzej Szpak Emilia Kolarzyk Source Type: research
Taste preferences of preschoolers and parents' contribution to shaping their children's eating habits in the context of obesity development
CONCLUSIONS: Children had a clear preference for sweet taste. Reducing the consumption of sweets and increasing the nutritional awareness of parents and children may prevent the development of childhood obesity.PMID:35767765 | DOI:10.26444/aaem/147850 (Source: Annals of Agricultural and Environmental Medicine : AAEM)
Source: Annals of Agricultural and Environmental Medicine : AAEM - June 29, 2022 Category: Environmental Health Authors: Iga Strzelecka Aleksandra Łyszczarz Andrzej Szpak Emilia Kolarzyk Source Type: research
Taste preferences of preschoolers and parents' contribution to shaping their children's eating habits in the context of obesity development
CONCLUSIONS: Children had a clear preference for sweet taste. Reducing the consumption of sweets and increasing the nutritional awareness of parents and children may prevent the development of childhood obesity.PMID:35767765 | DOI:10.26444/aaem/147850 (Source: Annals of Agricultural and Environmental Medicine : AAEM)
Source: Annals of Agricultural and Environmental Medicine : AAEM - June 29, 2022 Category: Environmental Health Authors: Iga Strzelecka Aleksandra Łyszczarz Andrzej Szpak Emilia Kolarzyk Source Type: research
