Gluten intake and risk of digestive system cancers in three large prospective cohort studies

CONCLUSIONS: Gluten intake was not associated with risk of digestive system cancers in adults without celiac disease. Restricting dietary gluten is unlikely to be beneficial to the prevention of digestive system cancers in the general population.PMID:34800737 | DOI:10.1016/j.cgh.2021.11.016

Source: Clinical Colorectal Cancer - November 20, 2021 Category: Cancer & Oncology Authors: Yiqing Wang Yin Cao Benjamin Lebwohl Mingyang Song Qi Sun Peter H R Green Edward L Giovannucci Walter C Willett Andrew T Chan Source Type: research