Effects of Fresh Mango Consumption on Cardiometabolic Risk Factors in Overweight and Obese Adults

The objective of this study was to examine the effects of fresh mango consumption compared to an isocaloric control snack on body weight, glucose, insulin, lipid profiles, liver function enzymes, inflammation, and antioxidant activity in overweight and obese adults (BMI ≥ 26 kg/m2).

Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - November 12, 2021 Category: Nutrition Authors: Martin Rosas, Sherry Pinneo, Celeste O ’Mealy, Michelle Tsang, Changqi Liu, Mark Kern, Shirin Hooshmand, Mee Young Hong Source Type: research