The health implications of distrust in the food system: findings from the dimensions of trust in food systems scale (DOTIFS scale)
Consumer trust in food systems is essential for consumers, food industry, policy makers and regulators. Yet no comprehensive tool for measuring consumer trust in food systems exists. Similarly, the impact that...
Source: BMC Public Health - Category: Consumer Health News Authors: Emma Tonkin, Trevor Webb, Julie Henderson, Paul R. Ward, John Coveney, Samantha B. Meyer, Dean McCullum and Annabelle M. Wilson Tags: Research article Source Type: research
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