New strategies for the differentiation of fresh and frozen/thawed fish: A rapid and accurate non-targeted method by ambient mass spectrometry and data fusion (part A)

Publication date: Available online 23 June 2021Source: Food ControlAuthor(s): Andrea Massaro, Roberto Stella, Alessandro Negro, Marco Bragolusi, Brunella Miano, Giuseppe Arcangeli, Giancarlo Biancotto, Roberto Piro, Alessandra Tata

Source: Food Control - June 23, 2021 Category: Food Science Source Type: research