Phenolic profiles and biological properties of traditional Phyllanthus amarus aqueous extracts used for diabetes

Publication date: August 2021Source: Journal of Functional Foods, Volume 83Author(s): Mélissa Matou, Sylvie Bercion, Thérèse Marianne-Pepin, Pierre Haddad, Patrick Merciris
Source: Journal of Functional Foods - Category: Nutrition Source Type: research